Instant Pot Duo60 United States
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I would recommend the Instant Pot to anyone who wants to save some time in the kitchen. If that is not enough to love, then having an inner pot that is a 3-ply bottom stainless steal cooking pot is.
HOT Pot + COLD Water Pressure Release + Guesswork in between = Nightmares! Also no more worrying about everything finishing at the same time for dinner.
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This pot is so wonderful and durable and does so many things. Set it to steam for 4 minutes then let the pot naturally release pressure. Then with OVEN GLOVES on, I turned the STEAM RELEASE HANDLE to VENT. I literally was using the longest metal tongs I owned to do this. Just be super careful with the pressure cooker as the steam releases fast and high. The interior pot is stainless and there is nothing about it that can leech into your food which is a concern to many nowadays.
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It’s a rather large and weighty appliance, but attractive enough to sit out on the counter. Return Policy At Williams Sonoma, we take great pride in the quality and craftsmanship of our products. What Ive found makes the Instant Pot different from cheaper versions is the user is able to control practically every aspect of the cooking process. I’ve always had to brown meats in another pot when using a crock pot or slow cooker. Some of the items I’d never even heard of before. It is amazing to me how versatile one device can be.
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The Duo Plus allows one to easily adjust settings even while cooking is in progress. It passed the stringent UL certification giving you uncompromised safety and peace of mind and protects you with 10 proven safety mechanisms and patented technologies.Average rating:5out of5stars, based onreviews Not Your Mother's Pressure Cooker by mrblueu - 9/26/2015 Top 10 contributer Spark reviewer - received free product I want to keep this review simple because the Instant Pot is extremely simple to use. Left on Warm for 5 minutes then vented all at once. Even the slow cooker program gives you the ability to slow cook on low, medium or high just like a regular slow cooker would. The Instant Pot "brought" itself up to the right pressure. Sauté and browning settings have 3 temperature levels for simmering, browning and stir-frying. Unlike any of the other models, the ULTRA sports a dial selector knob for its blue LCD display, which includes a graph showing the progression of the cooking cycle, which is cool. Pressed the CANCEL button, then the MEAT/STEW button to pressure cook the ribs. Just be super careful with the pressure cooker as the steam releases fast and high. Just the time it saves makes it a wonderful addition to our kitchen. I love to slow cook and with the saute feature, I can brown my food before I slow cook it if I choose to, all in the same pot. The built up pressure for this pot is 11 psi and the other ones with the steam build up problems are at least 15 psi.
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