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Basically, you put your food in the stainless steel pot, close the lid, close the vent (if pressure cooking) and push the button that is already time preset. It only took the Instant Pot 8 minutes to pressurize this time with 2 cups of rice and 3 cups of water in it.

Pressure-cooker setting allows for up to 4 hours of cooking time. The cover locks on and it doesnt unlock until all the steam is gone. RESULT Mum enjoyed dinner and I've gotten over my fear of pressure cookers! Add food and liquids to the inner pot as the recipe directs.

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I use the same recipe for years for family breakfast with slow cooker. As I mentioned before, I was a little afraid of my former pressure cooker but instant pot has many safety features on it that will help ease your mind in using it. Accessories Include – steam rack with handles, recipe booklet, serving spoon, soup spoon, and measuring cup UL certified with 10 proven safety mechanisms provides you peace of mind. There are two pressure settings, and three adjustable modes for selecting your preferred tenderness.

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The DUO has been the most popular of the Instant Pot models – with well over 19,000 reviews and a 4+ star rating on Amazon – and with good reason. FAIR – Item has clear signs of use with other possible blemishes and damages. The interior pot is stainless and there is nothing about it that can leech into your food which is a concern to many nowadays. Also no more worrying about everything finishing at the same time for dinner. The Instant Pot IP-DUO60 Stainless Steel 6-Quart 7-in-1 Multi-Functional Pressure Cooker is AMAZING!!!!

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The ‘Heat’ indicates heating or cooking in progress, ‘Pressure Cook’ indicates the pressure cook program is selected, ‘Keep Warm’ indicates if it is ON/OFF, and ‘Sound’ indicates if the sound is ON/OFF when cooking starts or is completed. BUT I'm thinking, next time, I might just use a turkey baster to remove some of the apple juice, pour in my BBQ sauce and heat in SAUTE mode. This is what you use to brown meats and being the pot is stainless steel, it browns very well. Use & Care Care The inner cooking pot, lid and steam rack are dishwasher safe. Sauté and browning settings have 3 temperature levels for simmering, browning and stir-frying. 5 ~ 20 hours Delay Cooking Timer: Up to 24 hours Manual pressure setting: Up to 120 minute cook time Automatic keep-warm: up to 10 hours Manual keep-warm setting: Up to 99 hours and 50 minutes Highly energy efficient saving up to 70% of energy 3-ply bottom Food Grade 304 (18/8) stainless steel cooking pot for durability Finger-print resistant brushed stainless steel exterior Low profile 18/8 stainless steel steam rack with handles to lower and lift food into and out of the cooking pot, for maximal usable space Accessories included: stainless steel steam rack with handles, condensation collector, rice paddle, soup spoon and measuring cup User Manual and Quick Reference Guide in English, Spanish, French and Chinese, Pressure Cooking booklet and cooking time tables are included IP-DUO series come with two models: IP-DUO60 has a 6qt cooking pot and a 1000W heating element; IP-DUO50 has a 5qt cooking pot and a 900W heating element Instant Pot IP-DUO60/DUO50 Specifications Working pressure: High 10. During whole cooking process, the outside of the pot just touch warm, except to is a little bit hotter, but still safe to touch for adults. I've seen my mum use her stove-top pressure cooker and it's all very scary. I performed the trial run the manual suggested where you put in 3 cups of water and set the pot to Steam. The settings are Keep Warm, Slow Cook, Sauté, Manual (pressure cooking), Rice, Yogurt, Bean/Chili, Poultry, Meat/Stew, Multigrain, Porridge, Soup/Broth, and Steam. I found that the times given in the recipe book were too short and will have to test by trial & error.