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Traces of steam may release until the float valve pops up. For all cutlery returns (knife sets, single knives, cutting boards, knife sharpeners, and knife storage) please contact us at 888. Stainless Steel – All components in contact with food are food grade 304 (18/8) stainless steel including the lid, the inner pot with 3-ply bottom and steam rack with handles. Complete meals can be cooked in the Instant Pot making it a huge time and dishes saver. For those people worried about using a pressure cooker, let me say this isn’t like the old time, stovetop pressure cookers.

It speeds up cooking by 2~6 times using up to 70% less energy and, above all, produces nutritious healthy food in a convenient and consistent fashion. Every grain was appropriately cooked, not sticky.

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It will even alert you on the display if you dont have the cover on right. I would definitely recommend the Instant Pot IP-DU060 pressure cooker to anyone who wants to make delicious meals but to also not have to worry about burning down your home. My first use with the Instant Pot (see my video) was pressure cooking small dry white beans.

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This is where I felt the Instant Pot would shine but after a couple weeks of use I realize that there is so much more to it. I own a DUO60 6 quart (and a DUO50 5 quart, which has been replaced with an Instant Pot ULTRA, below), and it’s been a workhorse in our kitchen and our RV when we travel. BUT I'm thinking, next time, I might just use a turkey baster to remove some of the apple juice, pour in my BBQ sauce and heat in SAUTE mode. The preheating cycle will start after 10 seconds and the cooker with Display On.

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Normally, I would soak dry beans all night and then let them cook all day in a slow cooker OR boil them in a pot on the stove and hope they don't scorch. No matter which function you are using, the cook time and pressure is very easy to adjust even during cooking. Accessories Include – steam rack with handles, recipe booklet, serving spoon, soup spoon, and measuring cup UL certified with 10 proven safety mechanisms provides you peace of mind. The 3-ply bottom stainless steel inner pot is extremely durable and leaves no health concerns associated with non-stick coatings. The Instant Pot includes several items such as the user manual, recipe booklet, program chart, two spoons, measuring cup, stainless steel steam rack, and more. My recipe said to wait 5 MINUTES for a brief cool down. There are so many things that you can do with this as it states it is a 7-in-1 multifunctional cooker: pressure cooker, rice cooker, slow cooker, yogurt maker, steamer, saute' and warmer. It speeds up cooking by 2~6 times using up to 70% less energy and, above all, produces nutritious healthy food in a convenient and consistent fashion. This is what you use to brown meats and being the pot is stainless steel, it browns very well. Took about 15 minutes to cool down enough to unlock cover. Pressed the CANCEL button, then the MEAT/STEW button to pressure cook the ribs.