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My Take: I’m a self-professed nerd and have the official Nerds United card to prove it (well, not really), but I personally wasn’t overly enthused with the gadgety glitz of the Instant Pot SMART’s script programming and Bluetooth features, even though it has temperature control capabilities similar to the ULTRA that should let you do sous vide cooking. The slim body design has lid holders for both left and right handed users. The instant pot comes with a quick reference guide and also detailed instructions.

This pot is so wonderful and durable and does so many things. I turned off the KEEP WARM with the CANCEL button and opened the lid. Its elegant and durable design makes it easy to clean and pleasurable to use for the years to come. 5 ~ 20 hours, at 88 ~ 99°C (190 ~ 210°F) “Sauté” function: “Normal” mode: 160 ~ 176°C (320 ~ 349°F); “More” mode: 175 ~ 210°C (347 ~   410°F); “Less” mode: 135 ~ 150°C (275 ~ 302°F). “Yogurt” function: up to 99 hours 30 minutes. “Normal” mode for making yogurt: 36 ~ 43°C (96.

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In my humble opinion, I’d skip over any of the 5 quart versions: while they’re a bit cheaper and slightly smaller, virtually all the recipes you’ll find are scaled for 6 quart Instant Pots, and you never want to overload your pot or Bad Things Will Happen. On the other hand, instant pot has a stainless steel inner pot, the porridge is perfect, just as my old slow cooker did.

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Make sure the steam release valve, float valve, and anti-block shield are clean and free from debris. This pot is so wonderful and durable and does so many things. The Instant Pot IP-DUO60 stainless steel 6-quart cooker is so much more than a pressure cooker. I put it in the Instant Pot with a packet of onion soup and in an hour it went from a frozen block of chicken thighs to fully cooked. 5 to 20 hours which is the best part for me because many times I lose track of time and forget to set my slow cooker and realize I now have 2 hours to cook dinner when the lowest option on a slow cooker is 4 hrs. Could one appliance do so much and do them all well?

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Smart – each program remembers 3 sets of customizations in “Less”, “Normal’, and “More” settings on all cooking programs Delay Start time – Up to 24 hours New! You can get rid of all those things you have because now you have it all in one pot! The cooking programs have been thoroughly tested for optimal results. Pressure protection releases excess pressure into internal chamber in a dangerous situation. Initial Test Run Add 3 cups of water into the inner pot using the plastic measuring cup provided. COOL: the first thing I tried is to cook beef stew following recipe from the instant pot website. The function buttons and display are easy to read and the stainless steel insert is quality. When finished cooking, it will set to OFF and you can then unplug it if you wish or keep it on warm. You can get rid of all those things you have because now you have it all in one pot! Final steps - I placed them in a foil-covered roasting pan (no messy clean-up), really smothered with my favorite Sweet and Spicy BBQ sauce and put the pan into a 400 degree oven. These greatly improve cooking results and consistency of the dishes.