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Rather than go over all the in-depth specifications that you can read about here, I’ll give you a quick rundown of what I see as the pros/cons of each model to help you decide which one is right for you. Pressed the CANCEL button, then the MEAT/STEW button to pressure cook the ribs. The slim body design has lid holders for both left and right handed users. OTHER THOUGHTS: The power cord is not detachable, a little inconvenient for long time storage or clean the outside of the pot. Then with OVEN GLOVES on, I turned the STEAM RELEASE HANDLE to VENT. Only a few of the foods were what you might call home-style foods that someone might make for their family.

Add to Cart Add to Registry Easy, hassle-free returns online and in-store for eligible items. It has passed stringent UL & ULC certification giving one uncompromised safety. 22psi (105kPa) Working temperature: 115°C ~ 118°C (239°F ~ 244°F) at high pressure setting; 110°C ~ 112°C (229 ~ 233°F) at low pressure setting. “Keep warm” function: up to 99 hours 50 minutes, 63 ~ 78°C (145 ~ 172°F); “Slow Cook” function: 0. Cake and Egg settings prepare moist cakes and perfect eggs.

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I am so happy to have stainless steel instead of a questionable non-stick interior pot to cook in. Quick & Easy Program Adjustments – Need to make an adjustment after cooking has started?

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Use & Care Care The inner cooking pot, lid and steam rack are dishwasher safe. 22psi (105kPa) Working temperature: 115°C ~ 118°C (239°F ~ 244°F) at high pressure setting; 110°C ~ 112°C (229 ~ 233°F) at low pressure setting. “Keep warm” function: up to 99 hours 50 minutes, 63 ~ 78°C (145 ~ 172°F); “Slow Cook” function: 0. The 14 built-in programs are: slow cook, rice, multigrain, porridge, meat/stew, bean/chili, soup, saute', steam, poultry, keep-warm, yogurt, jiu niang and pasteurize. I’ve heard the horror stories about regular pressure cookers since I was a child so I admit, I was wary. The pot come with everything you need for the 7 functions to work. Rotate slightly to ensure that it is seated correctly.

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Some of the items I’d never even heard of before. And because it's a pressure cooker, it takes less time than its counterparts. It only took the Instant Pot 8 minutes to pressurize this time with 2 cups of rice and 3 cups of water in it. Pressure-cooker setting allows for up to 4 hours of cooking time. The Duo Plus 9-in-1 Programmable kitchen appliance with advanced microprocessor technology incorporates all of the great features that made the Duo the #1 best-seller. The built up pressure for this pot is 11 psi and the other ones with the steam build up problems are at least 15 psi. Learn More Summary Make slow-cooked meals fast with the Instant Pot Duo. An advanced microprocessor speeds up cooking duration by two to six times and uses 70% less energy than average. The videos really helped and gave me some recipe ideas. You can change the searing temperature from “Normal” to higher or a lower temp. Instant Pot generates almost no noise and leaks no steam.