Instant Pot Duo60 United States

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Average rating:5out of5stars, based onreviews I Like This Pot by sharon1106 - 9/28/2015   Top 1000 contributer   Spark reviewer - received free product The first thing that I cooked in the pot was spaghetti squash because that’s what I had planned to cook for dinner. I can’t honestly say that it really appeals to me more than the DUO60, especially considering that the SMART is about $10 more than the ULTRA and about $60 more than the DUO60.

The Instant Pot folks are constantly evolving the product line, so additional size options may become available (or disappear) for the various models over time. It also has a very nice blue LCD screen, and only comes in a 6 quart model. This is a pressure cooker, slow cooker, rice cooker/porridge maker, steamer, saute/browning, yogurt maker and warmer. OTHER THOUGHTS: The power cord is not detachable, a little inconvenient for long time storage or clean the outside of the pot. Every grain was appropriately cooked, not sticky. There are 10 built in safeguards that prevent the explosions I’ve heard of all my life.

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I didnt find the recipes provided in the book to be helpful. I performed the trial run the manual suggested where you put in 3 cups of water and set the pot to Steam. The Instant Pot community is large as you can find several websites with recipes and cooking tips. When finished cooking, it will set to OFF and you can then unplug it if you wish or keep it on warm. Dinner can wait until you are ready for the next step.. no need to hang around the kitchen.

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I bought one both as a replacement for my DUO50 5 quart model (while keeping our DUO60 in the RV) and because I wanted the Sous Vide capability, in addition to the other smart modes that I typically use. Automatic temperature control regulates temperature based on the type of program being selected. There are 4 new icons to easily view the status of the cooker, Heat, Pressure Cook, Keep Warm and Sound. We made our first meal in the instant pot the other day which was ribs and what would normally take 4-6 hours in a slow cooker took only 35 minutes using the meats/stew button on the instant pot and the ribs fell off the bone! Sterilize program, ideal to pasteurize dairy products, sterilize baby bottles, jars, and utensils much more conveniently than ever before! Wipe the exterior, interior and inner base rim of the cooker with a damp sponge, then dry with a clean cloth to prevent rusting.

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Just think, no hot and heavy pot in the kitchen sink for a cold water bath! I am so happy to have stainless steel instead of a questionable non-stick interior pot to cook in. Final steps - I placed them in a foil-covered roasting pan (no messy clean-up), really smothered with my favorite Sweet and Spicy BBQ sauce and put the pan into a 400 degree oven. 15 smart built-in programs: Soup/Broth, Meat/Stew, Bean/Chili, Cake, Egg, Slow Cook, Sauté, Rice, Multigrain, Porridge, Steam, Sterilize, Yogurt, Keep Warm and Pressure Cook. I read and reread both to make sure I was comfortable with operating it.


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