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I love making meat for pulled pork and shredded chicken in the Instant Pot. Dunked them in an ice bath for a few minutes to cool them down so they could be handled easily.

I've had pressure cookers before but they were the old timey ones and I honestly was a little afraid of them. Dunked them in an ice bath for a few minutes to cool them down so they could be handled easily. 83 pounds Power supply: 120V – 60Hz Power: 1000 watts Power Supply Cord: 35 inches, detached, 3 prong plug Safety Instant Pot® has been carefully designed to eliminate many common errors from causing harm or spoiling food. The cooker will beep and switch to Keep Warm mode if the Auto Keep Warm function is ON. *If anything seems to go wrong or if in doubt, refer to the troubleshooting guide on pages 24 – 26, or call the customer care team.Size: 6 Quart Instant Pot is a smart Electric Pressure Cooker designed by Canadians aiming to be Safe, Convenient and Dependable. It's a steamer, a slow cooker, a pressure cooker of course and it also sautes, or browns, and makes yogurt.

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Surprisingly no matter what I made in this, nothing was difficult to clean off. Add 4 minutes to cook and 10 minutes to cool down and let off pressure.

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The Duo Plus 9-in-1 Programmable kitchen appliance with advanced microprocessor technology incorporates all of the great features that made the Duo the #1 best-seller. Left on Warm for 5 minutes then vented all at once.

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I literally was using the longest metal tongs I owned to do this. The stainless steel (18/8) lid is dishwasher safe Accessories included – stainless steel (18/8) steam rack with handles to lower and lift food, condensation collector, rice paddle, soup spoon, and measuring cup Print Materials – Manual (English, Spanish and French), Quick Reference Guide, and Recipe Booklet in English (includes cooking time tables) Heating Element – 6 Quart cooker, 1000W heating element 10 Safety Mechanisms – UL and ULC certified Instant Pot IP-DUO60/DUO50/DUO80 Features 7-in-1 Multi-Functional Cooker: Pressure cooker, Slow cooker, Rice Cooker/Porridge Maker, Steamer, Sauté/Browning, Yogurt  Maker & Warmer 10 Proven Safety Mechanisms, UL and ULC certified 14 Micro-Processor controlled programs: Soup, Meat/Stew, Bean/Chili, Poultry, Sauté, Steam, Rice, Porridge, Multigrain, Slow Cook, Keep-Warm, Yogurt, Pasteurize and Fermented Rice (Jiu Niang) Dual pressure settings for fast and flexible cooking: Cooking with the high pressure reduces cooking time by up to 70% and the low pressure avoids overcooking delicate food Yogurt Maker function can heat the milk for pasteurization and fermentation, making yogurt in either jars or the cooking pot for up to 5L of milk. Pressed the CANCEL button, then the MEAT/STEW button to pressure cook the ribs. You can press a programmed key but then using the “+” and “-“ signs allows you to change the program time to higher or lower. Smart detection of leaky lid (e.g. steam release is in the open position). Just be super careful with the pressure cooker as the steam releases fast and high. That seemed like a long time for something that is supposed to make cooking faster.