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Load up your ingredients, choose the settings on the front of the machine and of the steam release button, wait for the signal beep that the machine is certain of what you want and that's it! The Cake program has been designed to pressure cook soft and moist cakes; whereas, the Egg program has been created to prepare perfect eggs in just a few minutes. I have always just had a basic slow cooker and when I received this at first I was overwhelmed not knowing how it worked or what to do with each function but it was a lot easier than I thought it would be. This is a pressure cooker, slow cooker, rice cooker/porridge maker, steamer, saute/browning, yogurt maker and warmer.

5 – 20 hours for each temperature level Sauté – In addition to the (3) temperature settings; now, one can easily adjust the time to a maximum of 30-minute intervals. Slow-cooker setting has 3 temperature levels and can be programmed to cook between 30 minutes and 20 hours at each level. 83 pounds Power supply: 120V – 60Hz Power: 1000 watts Power Supply Cord: 35 inches, detached, 3 prong plug Safety Instant Pot® has been carefully designed to eliminate many common errors from causing harm or spoiling food. Also no more worrying about everything finishing at the same time for dinner. 50 per address, we can expedite delivery to most destinations. I used the recipe in the book that came with the appliance which suggests soaking the rice first.

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Set it to steam for 4 minutes then let the pot naturally release pressure. Complete meals can be cooked in the Instant Pot making it a huge time and dishes saver. The function buttons and display are easy to read and the stainless steel insert is quality. 22psi (105kPa) Working temperature: 115°C ~ 118°C (239°F ~ 244°F) at high pressure setting; 110°C ~ 112°C (229 ~ 233°F) at low pressure setting. “Keep warm” function: up to 99 hours 50 minutes, 63 ~ 78°C (145 ~ 172°F); “Slow Cook” function: 0. The steam release is pretty much controlled and when it's done, the valve will drop down. Pressure-cooker setting allows for up to 6 hours of cooking time.

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The cooking programs have been lab-tested hundreds of times for optimal effect. My recipe said to wait 5 MINUTES for a brief cool down. You can achieve prefect results every time 15 smart programs – Soup/Broth, Meat/Stew, Bean/Chili, Cake, Egg, Slow Cook, Sauté/Searing, Rice, Multigrain, Porridge, Steam, Sterilize, Yogurt, Keep Warm, and Pressure Cook, your favorite dishes are as simple as pressing a button! This service is not available for some oversize items, items shipped directly from the supplier (including perishable and custom-manufactured items), out-of-stock items and items to be shipped outside the contiguous 48 states. Some of the items I’d never even heard of before.

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It is an overall well designed and constructed electric pressure pot. Only a few of the foods were what you might call home-style foods that someone might make for their family. I honestly cannot say enough good things about this Instant Pot because it is so versatile. After the steam has released, open the lid and serve the meal. Slow-cooker setting has 3 temperature levels and can be programmed to cook between 30 minutes and 20 hours at each level. The fill-lines are conveniently marked on the inside. Add to Cart Add to Registry Easy, hassle-free returns online and in-store for eligible items. Also no more worrying about everything finishing at the same time for dinner. 4°F); “Less” mode for making Jiu Niang (fermented glutinous rice): 30 ~ 34°C (86 ~ 93.