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There are two versions, the V2 and V3, which are identical except for the type of plug (the V2 has a three prong plug, while the V3 has a two prong one – seems a bit backward, doesn’t it?), and some differences in the pre-programmed settings: the two share the same settings for Keep Warm, Slow Cook, Sauté, Manual (pressure cooking), Rice, Meat/Stew, Multigrain, Porridge, Soup/Broth, and Steam, but the V2 adds a Poultry setting, while the V3 adds Cake and Egg settings. In fact, I think of it as a rice cooker, but I browned chicken on saute and then quickly cooked with the pressure cooker setting. Return Policy At Williams Sonoma, we take great pride in the quality and craftsmanship of our products. Load up your ingredients, choose the settings on the front of the machine and of the steam release button, wait for the signal beep that the machine is certain of what you want and that's it! Initially I was afraid that I might forget to vent the appliance and try to take the cover off with it still under pressure. The brushed stainless steel exterior is finger print resistant.

4°F); “Less” mode for making Jiu Niang (fermented glutinous rice): 30 ~ 34°C (86 ~ 93. No need to defrost, no need to thaw for a day or two in the refrigerator. Basically, you put your food in the stainless steel pot, close the lid, close the vent (if pressure cooking) and push the button that is already time preset. I literally was using the longest metal tongs I owned to do this.

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Sauté and browning settings have 3 temperature levels for simmering, browning and stir-frying. For those people worried about using a pressure cooker, let me say this isn’t like the old time, stovetop pressure cookers. The interior pot is stainless and there is nothing about it that can leech into your food which is a concern to many nowadays. Pressure controller keeps pressure always in the safe range. HOT Pot + COLD Water Pressure Release + Guesswork in between = Nightmares!

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Made to Order and Final Sale Furniture items are non-returnable, and cannot be cancelled once the order is placed. Made to Order and Final Sale Furniture items are non-returnable, and cannot be cancelled once the order is placed. Add to Cart Add to Registry Easy, hassle-free returns online and in-store for eligible items. I’ve always had to brown meats in another pot when using a crock pot or slow cooker. Make sure the steam release valve, float valve, and anti-block shield are clean and free from debris. But I am also finding more and more uses for it so it sets out on my counter a lot of the time.

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Slow-cooker setting has 3 temperature levels and can be programmed to cook between 30 minutes and 20 hours at each level. Features Duo, the number 1 selling multi-cooker, combines 7 kitchen appliances in 1, Pressure Cooker, Slow Cooker, Rice Cooker, Steamer, Sauté, Yogurt Maker and Warmer, prepares dishes up to 70% faster to support your busy lifestyle Up to 70% quicker. Followed hints for time and for venting from the recipe book. I also love the fact it has a stainless steel pot because all I use is stainless steel and cast iron when cooking. Make sure the steam release valve, float valve, and anti-block shield are clean and free from debris. Simply steamed them for 6 minutes on the trivet with a cup of water in the bottom.