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I want to keep this review simple because the Instant Pot is extremely simple to use. A great dish is a press of button with 15 microprocessor controlled programs taking the guess-work out of your cooking. I havent found another electronic pressure cooker that offers this range of adaptability. I used the recipe in the book that came with the appliance which suggests soaking the rice first. If you enjoy slow cooker cooking give the Instant Pot a try and expand your abilities even further than you could have imagined! Took about 15 minutes to cool down enough to unlock cover.

The Instant Pot IP-DU060 Stainless Steel 6-Quart 7-in-1 Multi-Functional Pressure Cooker does so very much and frees up your time. The Instant Pot community is large as you can find several websites with recipes and cooking tips. 14 built-in smart programs (Soup, Meat/Stew, Bean/Chili, Poultry, Sauté, Steam, Rice, Porridge, Multigrain, Slow Cook, Keep-Warm, Yogurt, Pasteurize & Jiu Niang) cook your favorite dishes with the press of a button. COOL: the first thing I tried is to cook beef stew following recipe from the instant pot website. I found that the times given in the recipe book were too short and will have to test by trial & error.

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The Duo Plus is designed with a large blue LCD display with a new user interface to adjust the cooking settings, pressure levels, keep-warm on/off at any time during the cooking process. It has a keep warm setting and also a 24 delay start option too. 3 Sauté temperatures and 3 Slow Cook temperatures Slow Cooker function allows selecting time between 0. The steam release handle does not lock tight into the lid but will fit loosely. Sterilize program is ideal for pasteurizing dairy products and sterilizing baby bottles, jars, and utensils.

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This cooker makes very little noise unlike my other pressure cooker, and it does not produce lots of steam the way my other rice cooker does, either. I performed the trial run the manual suggested where you put in 3 cups of water and set the pot to Steam.

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I would definitely recommend the Instant Pot IP-DU060 pressure cooker to anyone who wants to make delicious meals but to also not have to worry about burning down your home. I didnt find the recipes provided in the book to be helpful. That being said, that would be my only criticism is storing it between uses. BUT I'm thinking, next time, I might just use a turkey baster to remove some of the apple juice, pour in my BBQ sauce and heat in SAUTE mode. There are two pressure settings, and three adjustable modes for selecting your preferred tenderness. What I really like about the Instant Pot IP-DU060 pressure cooker is how convenient it was to simply put in my rice and some water (you got to be careful with how much water or else the rice will be sticky) and then press some buttons and walk away, without worrying about my rice burning as it did when I cooked in my regular pot. Cake and Egg settings prepare moist cakes and perfect eggs. 5 to 20 hours which is the best part for me because many times I lose track of time and forget to set my slow cooker and realize I now have 2 hours to cook dinner when the lowest option on a slow cooker is 4 hrs. I performed the trial run the manual suggested where you put in 3 cups of water and set the pot to Steam.