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Average rating:5out of5stars, based onreviews Cool outside, very easy to clean inside. by Snorkeling - 10/5/2015   Top 1000 contributer It is an overall well designed and constructed electric pressure pot. The functionality and the easy cleanup has sold me. Learn More Summary Make slow-cooked meals fast with the Instant Pot Duo Plus. I also love the fact it has a stainless steel pot because all I use is stainless steel and cast iron when cooking. After the steam has released, open the lid and serve the meal.

I used the recipe in the book that came with the appliance which suggests soaking the rice first. This reinforced the idea that you have to experiment with this appliance for awhile to get things just right. There is an initial test run for the steam function to get you used to the pot and also to rinse out the areas of the lid using steam.

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This weekend I cooked a half rack of ribs in some apple juice and apple cider vinegar on the Meat/Stew setting for 30 minutes then 5 minutes on Warm then vented. Instant Pot protects you with 10 proven safety mechanisms and patented technologies. If you want a longer or shorter cook time, you can easily set the up/down button.

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No matter which function you are using, the cook time and pressure is very easy to adjust even during cooking. It worked exactly as described except that steam shot slightly backwards and a long way up. I would recommend the Instant Pot to anyone who wants to save some time in the kitchen. You can change the searing temperature from “Normal” to higher or a lower temp.

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This product is intended for use in the United States and Canada and is built to United States electrical standards. Left on Warm for 5 minutes then vented all at once. Followed hints for time and for venting from the recipe book. It also has some additional extra features, among which is a setting you can use to set your current altitude, which is important for those living at higher elevations, because altitude can have a significant impact on cooking time. It was steaming the side of my kitchen cabinet even though it wasn’t that close to it. Average rating:5out of5stars, based onreviews Love, love this.... by valzem - 10/2/2015   Spark reviewer - received free product I've had pressure cookers before but they were the old timey ones and I honestly was a little afraid of them. It required 12 minutes to preheat and reach pressure. I literally was using the longest metal tongs I owned to do this. Features Duo, the number 1 selling multi-cooker, combines 7 kitchen appliances in 1, Pressure Cooker, Slow Cooker, Rice Cooker, Steamer, Sauté, Yogurt Maker and Warmer, prepares dishes up to 70% faster to support your busy lifestyle Up to 70% quicker. So far I have only used the Instant Pot IP-DU060 pressure cooker to cook some brown parboiled rice. We made our first meal in the instant pot the other day which was ribs and what would normally take 4-6 hours in a slow cooker took only 35 minutes using the meats/stew button on the instant pot and the ribs fell off the bone!