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Returns with a gift receipt will be refunded in the form of a Merchandise Credit for the amount indicated on the gift receipt. The built up pressure for this pot is 11 psi and the other ones with the steam build up problems are at least 15 psi. 5 ~ 20 hours, at 88 ~ 99°C (190 ~ 210°F) “Sauté” function: “Normal” mode: 160 ~ 176°C (320 ~ 349°F); “More” mode: 175 ~ 210°C (347 ~   410°F); “Less” mode: 135 ~ 150°C (275 ~ 302°F). “Yogurt” function: up to 99 hours 30 minutes. “Normal” mode for making yogurt: 36 ~ 43°C (96. In addition to the modes offered by the DUO Instant Pot models, it has settings for Cake, Egg, and Sterilize, while removing the setting for Poultry (note: that doesn’t mean you can’t cook Poultry, you just have to set the time and pressure under the Manual option). The pot come with everything you need for the 7 functions to work.

When it started to warm up, I put in the ribs, put on the lid and turned the STEAM RELEASE HANDLE to SEALING. Automatic Keep Warm – Now, one can easily turn ON/OFF. Could one appliance do so much and do them all well? Upon receipt, please inspect your purchase and notify us of any damage; we will arrange for a prompt replacement. Shipping Shipping Information UPS can deliver most in-stock items within 3-5 business days.

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The cooking programs have been lab-tested for optimal effect. Add 4 minutes to cook and 10 minutes to cool down and let off pressure. I’ve always had to brown meats in another pot when using a crock pot or slow cooker. I would recommend the Instant Pot to anyone who wants to save some time in the kitchen. Just the time it saves makes it a wonderful addition to our kitchen. 95 Free Fast Shipping PRICE MATCH GUARANTEE - Learn More QTY Enter ZIP Code for a better delivery estimate.

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When finished cooking, it will set to OFF and you can then unplug it if you wish or keep it on warm. Slow-cooker setting has 3 temperature levels and can be programmed to cook between 30 minutes and 20 hours at each level. Surprisingly no matter what I made in this, nothing was difficult to clean off. Next Day Delivery For an additional charge of $17. The first thing that I cooked in the pot was spaghetti squash because that’s what I had planned to cook for dinner.

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Attractive and user-friendly, large, blue LCD panel – displays the cooking settings and progress status Dual pressure settings – For fast and flexible cooking – Cooking with high pressure reduces cooking time by up to 70% and the low pressure avoids overcooking delicate food New! What Ive found makes the Instant Pot different from cheaper versions is the user is able to control practically every aspect of the cooking process. Pressed the CANCEL button, then the MEAT/STEW button to pressure cook the ribs. But I am also finding more and more uses for it so it sets out on my counter a lot of the time. It has passed stringent UL & ULC certification giving one uncompromised safety. Automatic temperature control regulates temperature based on the type of program being selected. It is a very attractive design, locking lid with holders for it built right onto the pot, a basket which makes it easy to remove food. For families like me with children, this is much safer than traditional stove top pressure pot. It has more settings than the LUX model, but more importantly it offers both low and high pressure settings for the pressure cooking modes, which expands your cooking options.