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There is an initial test run for the steam function to get you used to the pot and also to rinse out the areas of the lid using steam. Shipping Rates The shipping rate varies depending on your order total and shipping destination. View Shipping Options and Charges. I would definitely recommend the Instant Pot IP-DU060 pressure cooker to anyone who wants to make delicious meals but to also not have to worry about burning down your home.

What Ive found makes the Instant Pot different from cheaper versions is the user is able to control practically every aspect of the cooking process. The Instant Pot is also a very capable slow cooker so you can still prepare your favorite slow cooker recipes in it.

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HOT Pot + COLD Water Pressure Release + Guesswork in between = Nightmares! After the cooking is done, the instant pot keeps your food at a good warm temperature until you are ready for it, another nice feature. I have not used all the functions yet, just the sauteing and slow cooking but I look forward to experimenting with all of them and adapting my other recipes to this. Dinner can wait until you are ready for the next step.. no need to hang around the kitchen.

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NOTE: This product is 110v and for use in North America, if you live in Europe or other 220-240v territories this product will not operate.Instant Pot Duo Plus60 9-in-1 Multi-Use Programmable Pressure Cooker, 6-Qt. There are two versions, the V2 and V3, which are identical except for the type of plug (the V2 has a three prong plug, while the V3 has a two prong one – seems a bit backward, doesn’t it?), and some differences in the pre-programmed settings: the two share the same settings for Keep Warm, Slow Cook, Sauté, Manual (pressure cooking), Rice, Meat/Stew, Multigrain, Porridge, Soup/Broth, and Steam, but the V2 adds a Poultry setting, while the V3 adds Cake and Egg settings. Designed to cater to varying tastes and food conditions, the programs come with 3 adjustable settings, “Less”, “Normal” and “More” to achieve one’s desired results; 3 temperatures in ‘Sauté’ for searing, simmering or thickening for a maximum time of 30 minutes, and 3 temperatures in ‘Slow Cook’ to complete the tasks of a common slow cooker, and 3 temperatures in ‘Keep Warm’ to maintain food at different serving temperatures.

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This versatile all-in-one kitchen essential offers a whopping nine functions, handling everything from pressure cooking and sautéing to slow cooking and making yogurt, cakes and preserves. Facebook has a community just for this cooker and there are endless recipes and support. There are 10 built in safeguards that prevent the explosions I’ve heard of all my life. And surprisingly, though the bowl is stainless steel, the rice didn’t stick to it at all. If within 30 days, you are dissatisfied for any reason, you may return your purchase for a refund of the merchandise value. Initial Test Run Add 3 cups of water into the inner pot using the plastic measuring cup provided.