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First the picture of the chicken thighs isn't the most visually appealing food picture but I wanted to show it. Just be super careful with the pressure cooker as the steam releases fast and high. I read the manual and recipe book that came with Instant Pot cover to cover and went online and watched a few videos of people using the appliance.

It traps all the aroma in the food without heating up the kitchen. Add food and liquids to the inner pot as the recipe directs. 5 to 20 hours which is the best part for me because many times I lose track of time and forget to set my slow cooker and realize I now have 2 hours to cook dinner when the lowest option on a slow cooker is 4 hrs.

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You can achieve prefect results every time Features 14 Smart Programs – Soup, Meat/Stew, Bean/Chili, Poultry, Sauté/Simmer, Rice, Multigrain, Porridge, Steam, Slow Cook, Keep Warm, Yogurt, Manual, and Pressure Cook.  Now, your favorite dishes are as easy as pressing a button Stainless Steel – All components in contact with food are food grade 304 (18/8) stainless steel including the lid, the inner pot with 3-ply bottom and steam rack with handles. If you want a longer or shorter cook time, you can easily set the up/down button. It traps all the aromas in the food without heating up the kitchen.

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There are so many things that you can do with this as it states it is a 7-in-1 multifunctional cooker: pressure cooker, rice cooker, slow cooker, yogurt maker, steamer, saute' and warmer. Some of the items I’d never even heard of before. When it started to warm up, I put in the ribs, put on the lid and turned the STEAM RELEASE HANDLE to SEALING. I'm planning on enjoying and learning about this pot for a long time. I love to slow cook and with the saute feature, I can brown my food before I slow cook it if I choose to, all in the same pot.

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The Duo Plus is designed with a large blue LCD display with a new user interface to adjust the cooking settings, pressure levels, keep-warm on/off at any time during the cooking process. When I first open the original package, I was surprised to see how big the Instant Pot IP-DU060 pressure cooker really is. If you want a longer or shorter cook time, you can easily set the up/down button. Use & Care Care The inner cooking pot, lid and steam rack are dishwasher safe. 4°F); “Less” mode for making Jiu Niang (fermented glutinous rice): 30 ~ 34°C (86 ~ 93. I would definitely recommend the Instant Pot IP-DU060 pressure cooker to anyone who wants to make delicious meals but to also not have to worry about burning down your home. Took about 15 minutes to cool down enough to unlock cover. Surprisingly no matter what I made in this, nothing was difficult to clean off. When installing the sealing ring, make sure the sealing ring rack is completely set in the groove on the inside of the sealing ring. Instant Pot generates almost no noise and leaks no steam. Settings are easily adjustable even while cooking is in progress. After the steam has released, open the lid and serve the meal. My first use with the Instant Pot (see my video) was pressure cooking small dry white beans.