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I used the recipe in the book that came with the appliance which suggests soaking the rice first. The instant pot also comes with handy utensils, a condensation catcher and the digital display is very nice and large and I can read it from across the room even without my glasses!

Instant Pot protects you with 10 proven safety mechanisms and patented technologies. Lid handles for both left- and right-handed users. 15 smart built-in programs: Soup/Broth, Meat/Stew, Bean/Chili, Cake, Egg, Slow Cook, Sauté, Rice, Multigrain, Porridge, Steam, Sterilize, Yogurt, Keep Warm and Pressure Cook. Only a few of the foods were what you might call home-style foods that someone might make for their family.

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The 'Heat' indicates heating or cooking in progress, 'Pressure Cook' indicates the pressure cook program is selected, 'Keep Warm' indicates if it is on/off, and 'Sound' indicates if the sound is on/off when cooking starts or is completed. See “Cooking and Safety Tips” for the minimum liquid requirement for pressure cooking. Next Day Delivery For an additional charge of $17.

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I didnt find the recipes provided in the book to be helpful. My first use with the Instant Pot (see my video) was pressure cooking small dry white beans. All the current versions com in 6 quart size, and the DUO also comes in a 5 quart (DUO50) and 8 quart (DUO80) size; you can also find the LUX in 5 quart size (LUX50), but that version isn’t on the current company list.

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22psi (105kPa) Working temperature: 115°C ~ 118°C (239°F ~ 244°F) at high pressure setting; 110°C ~ 112°C (229 ~ 233°F) at low pressure setting. “Keep warm” function: up to 99 hours 50 minutes, 63 ~ 78°C (145 ~ 172°F); “Slow Cook” function: 0. I have not used all the functions yet, just the sauteing and slow cooking but I look forward to experimenting with all of them and adapting my other recipes to this. There are so many things that you can do with this as it states it is a 7-in-1 multifunctional cooker: pressure cooker, rice cooker, slow cooker, yogurt maker, steamer, saute' and warmer. This reinforced the idea that you have to experiment with this appliance for awhile to get things just right. Anti-Blockage Vent prevents food debris from blocking the vent. This pot is so wonderful and durable and does so many things. The 30-minute maximum is a safety precaution New! Basically, you put your food in the stainless steel pot, close the lid, close the vent (if pressure cooking) and push the button that is already time preset. Now that you’ve chosen your Instant Pot, let’s get started… Where Would You Like To Go? Youtube is littered with videos showing recipes and ideas. It might be nice if they included more familiar foods such as a basic chili, chicken soup, barbecue ribs and maybe a pasta dish. OTHER THOUGHTS: The power cord is not detachable, a little inconvenient for long time storage or clean the outside of the pot. If steaming, place the steam rack on the bottom of the inner pot first. Remove all packaging materials and removable warning cards from the cooker and accessories.