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Pressed the CANCEL button, then the MEAT/STEW button to pressure cook the ribs. There are so many things that you can do with this as it states it is a 7-in-1 multifunctional cooker: pressure cooker, rice cooker, slow cooker, yogurt maker, steamer, saute' and warmer. It worked exactly as described except that steam shot slightly backwards and a long way up. For those people worried about using a pressure cooker, let me say this isn’t like the old time, stovetop pressure cookers. Make sure there is no food debris on the heating element. Instant Pot® has been designed with 10 safety mechanisms and patented technologies.

I havent found another electronic pressure cooker that offers this range of adaptability. The pot comes with a plastic rice paddle, plastic ladle, wire rack with handles, measuring cup, user manual, recipe book and quick reference guide. During whole cooking process, the outside of the pot just touch warm, except to is a little bit hotter, but still safe to touch for adults. I'm going to save tons of time and have loads of fun with the Instant Pot. The instant pot comes with a quick reference guide and also detailed instructions.

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These greatly improve cooking results and consistency of the dishes. Shipment was fast and packaging was great, came in a nice manufacturers box within a thick cardboard box. My old slow cooker has a ceramic inner pot, it works well but the cleaning job is kind challenging.

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There is a learning curve to using it, but the more you use it, the more confident you become and find yourself willing to try new things with it. The Duo Plus includes 3 new programs, Cake, Egg, and Sterilize.

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Instant Pot is carefully designed to eliminate many common errors that could cause harm or spoil food. A great dish is a press of button with 15 microprocessor controlled programs taking the guess-work out of your cooking. Left on Warm for 5 minutes then vented all at once. I honestly cannot say enough good things about this Instant Pot because it is so versatile. Followed hints for time and for venting from the recipe book. This is what you use to brown meats and being the pot is stainless steel, it browns very well. Automatic Keep Warm – Now, one can easily turn ON/OFF.