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The built up pressure for this pot is 11 psi and the other ones with the steam build up problems are at least 15 psi. Pressure protection releases excess pressure into internal chamber in a dangerous situation. I've seen my mum use her stove-top pressure cooker and it's all very scary. Sauté and browning settings have 3 temperature levels for simmering, browning and stir-frying. I would recommend the Instant Pot to anyone who wants to save some time in the kitchen.

Average rating:5out of5stars, based onreviews Love, love this.... by valzem - 10/2/2015   Spark reviewer - received free product I've had pressure cookers before but they were the old timey ones and I honestly was a little afraid of them. Facebook has a community just for this cooker and there are endless recipes and support.

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I honestly cannot say enough good things about this Instant Pot because it is so versatile. Designed with a sensor for lid position detection, monitors whether the lid is in an unsafe position for pressure cooking. Followed hints for time and for venting from the recipe book. In some instances we may not have the necessary equipment to test certain electronics therefore these will be auctioned off AS-IS with no refunds.Average rating:5out of5stars, based onreviews Not Your Mother's Pressure Cooker by mrblueu - 9/26/2015   Top 10 contributer   Spark reviewer - received free product I want to keep this review simple because the Instant Pot is extremely simple to use. An advanced microprocessor speeds up cooking duration by two to six times and uses 70% less energy than average. In fact, I think of it as a rice cooker, but I browned chicken on saute and then quickly cooked with the pressure cooker setting.

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I used the recipe in the book that came with the appliance which suggests soaking the rice first. It is amazing to me how versatile one device can be.

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HOT Pot + COLD Water Pressure Release + Guesswork in between = Nightmares! I turned off the KEEP WARM with the CANCEL button and opened the lid. Returns with a gift receipt will be refunded in the form of a Merchandise Credit for the amount indicated on the gift receipt. We made our first meal in the instant pot the other day which was ribs and what would normally take 4-6 hours in a slow cooker took only 35 minutes using the meats/stew button on the instant pot and the ribs fell off the bone! The steam release is pretty much controlled and when it's done, the valve will drop down. If within 30 days, you are dissatisfied for any reason, you may return your purchase for a refund of the merchandise value. While it’s not listed as a preset function, the Instant Pot ULTRA can also do Sous Vide cooking. It also has some additional extra features, among which is a setting you can use to set your current altitude, which is important for those living at higher elevations, because altitude can have a significant impact on cooking time.