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Clean the inner pot, lid, and accessories with water and detergent before the first use. Cake and Egg settings prepare moist cakes and perfect eggs. Set it to steam for 4 minutes then let the pot naturally release pressure. If that is not enough to love, then having an inner pot that is a 3-ply bottom stainless steal cooking pot is. Press the Steam button and press the + / – keys to adjust the steaming time to 2 minutes. Upon receipt, please inspect your purchase and notify us of any damage; we will arrange for a prompt replacement.

You can achieve prefect results every time 15 smart programs – Soup/Broth, Meat/Stew, Bean/Chili, Cake, Egg, Slow Cook, Sauté/Searing, Rice, Multigrain, Porridge, Steam, Sterilize, Yogurt, Keep Warm, and Pressure Cook, your favorite dishes are as simple as pressing a button! I'm going to save tons of time and have loads of fun with the Instant Pot. This is what you use to brown meats and being the pot is stainless steel, it browns very well. Cake program, designed to prepare soft and moist cakes New! It speeds up cooking by 2~6 times using up to 70% less energy and, above all, produces nutritious healthy food in a convenient and consistent fashion.

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The jest of the Instant Pot, you can cook foods much faster, in less time than ever before. You can press a programmed key but then using the “+” and “-“ signs allows you to change the program time to higher or lower. More information Cooking pot constructed of durable, food-grade 18/8 stainless steel without any chemical coatings.

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I performed the trial run the manual suggested where you put in 3 cups of water and set the pot to Steam. The instant pot also comes with handy utensils, a condensation catcher and the digital display is very nice and large and I can read it from across the room even without my glasses!

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Normally, I would soak dry beans all night and then let them cook all day in a slow cooker OR boil them in a pot on the stove and hope they don't scorch. I also love the fact it has a stainless steel pot because all I use is stainless steel and cast iron when cooking. It required 12 minutes to preheat and reach pressure. Took about 15 minutes to cool down enough to unlock cover. The slim body design has lid holders for both left and right-handed users.  The brushed stainless steel exterior is finger print resistant. It basically replaces your slow cooker and rice cooker right off the bat.