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For example, pushing 'chili/beans' is preset for 30 minutes. Dunked them in an ice bath for a few minutes to cool them down so they could be handled easily. I also love the fact it has a stainless steel pot because all I use is stainless steel and cast iron when cooking. I use the same recipe for years for family breakfast with slow cooker.

Sauté and browning settings have 3 temperature levels for simmering, browning and stir-frying. I usually utilize a rice cooker for this so I was interested to see if I’d get similar results from the Instant Pot.

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I read the manual and recipe book that came with Instant Pot cover to cover and went online and watched a few videos of people using the appliance. Sauté and browning settings have 3 temperature levels for simmering, browning and stir-frying. It has a keep warm setting and also a 24 delay start option too. Set it to steam for 4 minutes then let the pot naturally release pressure. The 24-hour delay start feature allows users to postpone the start to have dinner ready when you are.

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During the cooking process, the microprocessor monitors the pressure and temperature, keeps time, and adjusts heating intensity and duration. I have not used all the functions yet, just the sauteing and slow cooking but I look forward to experimenting with all of them and adapting my other recipes to this. Rather than go over all the in-depth specifications that you can read about here, I’ll give you a quick rundown of what I see as the pros/cons of each model to help you decide which one is right for you. You can press a programmed key but then using the “+” and “-“ signs allows you to change the program time to higher or lower. The slim body design has lid holders for both left and right-handed users.  The brushed stainless steel exterior is finger print resistant. It was steaming the side of my kitchen cabinet even though it wasn’t that close to it.

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I used the recipe in the book that came with the appliance which suggests soaking the rice first. The instant pot also comes with handy utensils, a condensation catcher and the digital display is very nice and large and I can read it from across the room even without my glasses! Basically, you put your food in the stainless steel pot, close the lid, close the vent (if pressure cooking) and push the button that is already time preset. There are so many things that you can do with this as it states it is a 7-in-1 multifunctional cooker: pressure cooker, rice cooker, slow cooker, yogurt maker, steamer, saute' and warmer. Just be super careful with the pressure cooker as the steam releases fast and high. It required 12 minutes to preheat and reach pressure. Anti-Blockage Vent prevents food debris from blocking the vent. Designed to cater to varying tastes and food conditions, the programs come with 3 adjustable settings, “Less”, “Normal” and “More” to achieve one’s desired results; 3 temperatures in ‘Sauté’ for searing, simmering or thickening for a maximum time of 30 minutes, and 3 temperatures in ‘Slow Cook’ to complete the tasks of a common slow cooker, and 3 temperatures in ‘Keep Warm’ to maintain food at different serving temperatures. Cake and Egg settings prepare moist cakes and perfect eggs.