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Shipping Shipping Information UPS can deliver most in-stock items within 3-5 business days. The functionality and the easy cleanup has sold me. For returns of items purchased from your Williams Sonoma Gift Registry, we will gladly provide a refund or exchange for the merchandise within 90 days of your event or within 90 days of purchase, whichever date is later. View Full Returns Policy.Right now, there are five different Instant Pot models to choose from.

So when I saw the opportunity to review the Instant Pot Ip-Du060 pressure cooker, I was so glad to be blessed with the opportunity to review such a great product. I have never owned a pressure cooker before, but while watching commercials on the television, I wanted to get one, but just never got around buying one. That being said, that would be my only criticism is storing it between uses.

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Anti-Blockage Vent prevents food debris from blocking the vent. I'm planning on enjoying and learning about this pot for a long time. I’ve heard the horror stories about regular pressure cookers since I was a child so I admit, I was wary. It speeds up cooking by 2~6 times using up to 70% less energy and, above all, produces nutritious healthy food in a convenient and consistent fashion.

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95 Free Fast Shipping PRICE MATCH GUARANTEE - Learn More QTY Enter ZIP Code for a better delivery estimate. When it started to warm up, I put in the ribs, put on the lid and turned the STEAM RELEASE HANDLE to SEALING. It has a keep warm setting and also a 24 delay start option too.

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Basically, you put your food in the stainless steel pot, close the lid, close the vent (if pressure cooking) and push the button that is already time preset. There is a learning curve to using it, but the more you use it, the more confident you become and find yourself willing to try new things with it. During whole cooking process, the outside of the pot just touch warm, except to is a little bit hotter, but still safe to touch for adults. There are two versions, the V2 and V3, which are identical except for the type of plug (the V2 has a three prong plug, while the V3 has a two prong one – seems a bit backward, doesn’t it?), and some differences in the pre-programmed settings: the two share the same settings for Keep Warm, Slow Cook, Sauté, Manual (pressure cooking), Rice, Meat/Stew, Multigrain, Porridge, Soup/Broth, and Steam, but the V2 adds a Poultry setting, while the V3 adds Cake and Egg settings. Dunked them in an ice bath for a few minutes to cool them down so they could be handled easily.