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When it started to warm up, I put in the ribs, put on the lid and turned the STEAM RELEASE HANDLE to SEALING. I have never owned a pressure cooker before, but while watching commercials on the television, I wanted to get one, but just never got around buying one. The Instant Pot "brought" itself up to the right pressure.

There are 10 built in safeguards that prevent the explosions I’ve heard of all my life. There are 10 built in safeguards that prevent the explosions I’ve heard of all my life.

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This cooker makes very little noise unlike my other pressure cooker, and it does not produce lots of steam the way my other rice cooker does, either. The 3-ply stainless steel bottom inner pot is extremely durable and leaves no health concerns associated with non-stick coatings. Easy To Handle – Exterior, brushed stainless steel finger print resistant with lid holder for left and right handed users.

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Slow-cooker setting has 3 temperature levels and can be programmed to cook between 30 minutes and 20 hours at each level. Place the lid on the cooker, align the mark on the lid with the  (unlock) mark and turn clockwise to the  (lock) mark. The Instant Pot community is large as you can find several websites with recipes and cooking tips. The outside of the pot itself doesn’t get all that hot which says a lot for the insulation. This versatile all-in-one kitchen essential offers a whopping seven functions, handling everything from pressure cooking and sautéing to slow cooking and making soup, rice and yogurt.

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I used the recipe in the book that came with the appliance which suggests soaking the rice first. This service is not available for some oversize items, items shipped directly from the supplier (including perishable and custom-manufactured items), out-of-stock items and items to be shipped outside the contiguous 48 states. HOT Pot + COLD Water Pressure Release + Guesswork in between = Nightmares! This product is intended for use in the United States and Canada and is built to United States electrical standards. Average rating:5out of5stars, based onreviews Not Your Mother's Pressure Cooker by mrblueu - 9/26/2015   Top 10 contributer   Spark reviewer - received free product I want to keep this review simple because the Instant Pot is extremely simple to use. I also love the fact it has a stainless steel pot because all I use is stainless steel and cast iron when cooking. The Steam program will begin after a few minutes when working pressure is reached. Automatic Keep-Warm holds the temperature of the food until ready to serve.