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Dinner can wait until you are ready for the next step.. no need to hang around the kitchen. I have never owned a pressure cooker before, but while watching commercials on the television, I wanted to get one, but just never got around buying one.

Attention to design, materials, safety and construction are our priority. X Enter your ZIP Code for delivery and availability. Load up your ingredients, choose the settings on the front of the machine and of the steam release button, wait for the signal beep that the machine is certain of what you want and that's it! These greatly improve cooking result and maintain consistence.

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More Details About Instant Pot Duo60 Saute

Smart detection of leaky lid (e.g. steam release is in the open position). 5 ~ 20 hours, at 88 ~ 99°C (190 ~ 210°F) “Sauté” function: “Normal” mode: 160 ~ 176°C (320 ~ 349°F); “More” mode: 175 ~ 210°C (347 ~   410°F); “Less” mode: 135 ~ 150°C (275 ~ 302°F). “Yogurt” function: up to 99 hours 30 minutes. “Normal” mode for making yogurt: 36 ~ 43°C (96.

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Automatic keep-warm holds the temperature of the food until you serve it. Complete meals can be cooked in the Instant Pot making it a huge time and dishes saver.

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My old slow cooker has a ceramic inner pot, it works well but the cleaning job is kind challenging. This might work.. and only one container to wash. Just the time it saves makes it a wonderful addition to our kitchen. After the cooking is done, the instant pot keeps your food at a good warm temperature until you are ready for it, another nice feature. There is a learning curve to using it, but the more you use it, the more confident you become and find yourself willing to try new things with it. After the steam has released, open the lid and serve the meal. I would definitely recommend the Instant Pot IP-DU060 pressure cooker to anyone who wants to make delicious meals but to also not have to worry about burning down your home. If you enjoy slow cooker cooking give the Instant Pot a try and expand your abilities even further than you could have imagined! 15 smart built-in programs: Soup/Broth, Meat/Stew, Bean/Chili, Cake, Egg, Slow Cook, Sauté, Rice, Multigrain, Porridge, Steam, Sterilize, Yogurt, Keep Warm and Pressure Cook. The Cake program has been designed to pressure cook soft and moist cakes; whereas, the Egg program has been created to prepare perfect eggs in just a few minutes. This product is sturdy and definitely built to last. There is a learning curve to using it, but the more you use it, the more confident you become and find yourself willing to try new things with it. Make sure the steam release valve, float valve, and anti-block shield are clean and free from debris.