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I didnt find the recipes provided in the book to be helpful. Instant Pot Duo uses the latest technology with an embedded microprocessor, which monitors the pressure and temperature, keeps time and adjusts heating intensity. Instant pot does a number of different functions. My first use with the Instant Pot (see my video) was pressure cooking small dry white beans.

It speeds up cooking by 2~6 times using up to 70% less energy and, above all, produces nutritious healthy food in a convenient and consistent fashion. The videos really helped and gave me some recipe ideas. Every grain was appropriately cooked, not sticky.

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Pressure-cooker setting allows for up to 6 hours of cooking time. The built up pressure for this pot is 11 psi and the other ones with the steam build up problems are at least 15 psi. 95 Free Fast Shipping PRICE MATCH GUARANTEE - Learn More QTY Enter ZIP Code for a better delivery estimate. THE CHALLENGE Dinner for mum and for my first time, a very simple recipe I found online: Country-Style BBQ Ribs. Normally, I would soak dry beans all night and then let them cook all day in a slow cooker OR boil them in a pot on the stove and hope they don't scorch.

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I preformed this test before using and it worked as stated. Learn More Summary Make slow-cooked meals fast with the Instant Pot Duo. I want to keep this review simple because the Instant Pot is extremely simple to use. Automatic keep-warm holds the temperature of the food until you serve it. HOT Pot + COLD Water Pressure Release + Guesswork in between = Nightmares! I am so happy to have stainless steel instead of a questionable non-stick interior pot to cook in.

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Slathered on some barbecue sauce and cooked in a 400 degree oven for 5-10 minutes to caramelize the sauce. The Instant Pot IP-DU060 Stainless Steel 6-Quart 7-in-1 Multi-Functional Pressure Cooker does so very much and frees up your time. Install the condensation collector at the rear of the cooker by aligning the top of the collector with the guides on the cooker and press in. I am so happy to have stainless steel instead of a questionable non-stick interior pot to cook in. I preformed this test before using and it worked as stated. The Keep warm time is displayed on the LCD panel along with the Keep Warm status icon.  The Keep Warm has 3 temperature settings to maintain food at different serving temperatures Energy efficient – saves up to 70% of energy Stainless Steel Cooking Pot – Healthy, food grade 304 (18/8) – no chemical coatings with clearer markings at 1/2 and 2/3 line to better guide one on max-fill levels for pressure-cooking. I would recommend the Instant Pot to anyone who wants to save some time in the kitchen. 14 built-in smart programs (Soup, Meat/Stew, Bean/Chili, Poultry, Sauté, Steam, Rice, Porridge, Multigrain, Slow Cook, Keep-Warm, Yogurt, Pasteurize & Jiu Niang) cook your favorite dishes with the press of a button. Sauté and browning settings have 3 temperature levels for simmering, browning and stir-frying. GOOD – Item has been used with clear signs of use but no major damages.