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Basically, you put your food in the stainless steel pot, close the lid, close the vent (if pressure cooking) and push the button that is already time preset. My first use with the Instant Pot (see my video) was pressure cooking small dry white beans. What Ive found makes the Instant Pot different from cheaper versions is the user is able to control practically every aspect of the cooking process. 15 smart built-in programs: Soup/Broth, Meat/Stew, Bean/Chili, Cake, Egg, Slow Cook, Sauté, Rice, Multigrain, Porridge, Steam, Sterilize, Yogurt, Keep Warm and Pressure Cook. If you can push a button, you can use the Instant Pot and your family will think you've hired a chef. This pot is so wonderful and durable and does so many things.

Pressure controller keeps pressure always in the safe range. The lid to the cooker makes a little chime when you put on and turn the lid.

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My recipe said to wait 5 MINUTES for a brief cool down. Sound ON/Off – Select if the sound is ON/OFF, the status is displayed on the LCD display with the Sound ON/Off icon ‘Sound’ indicates if it is ON/OFF when selecting a program, cooking starts or is completed New! Quick & Easy Program Adjustments – Need to make an adjustment after cooking has started? What I really like about the Instant Pot IP-DU060 pressure cooker is how convenient it was to simply put in my rice and some water (you got to be careful with how much water or else the rice will be sticky) and then press some buttons and walk away, without worrying about my rice burning as it did when I cooked in my regular pot.

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After the steam has released, open the lid and serve the meal. Settings are easily adjustable even while cooking is in progress. Note: Any testing of electronics for power and/or functionality will be mentioned within the listing above ONLY if applicable. COOL: the first thing I tried is to cook beef stew following recipe from the instant pot website. I want to keep this review simple because the Instant Pot is extremely simple to use.

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I have never owned a pressure cooker before, but while watching commercials on the television, I wanted to get one, but just never got around buying one. This versatile all-in-one kitchen essential offers a whopping nine functions, handling everything from pressure cooking and sautéing to slow cooking and making yogurt, cakes and preserves. Settings are easily adjustable even while cooking is in progress. Could one appliance do so much and do them all well? The lid to the cooker makes a little chime when you put on and turn the lid. The Duo Plus is designed with a large blue LCD display with a new user interface to adjust the cooking settings, pressure levels, keep-warm on/off at any time during the cooking process. I turned off the KEEP WARM with the CANCEL button and opened the lid. Every grain was appropriately cooked, not sticky.