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PRESSURE COOKING - THE NEW INSTANT POT WAY Heated 2 cups of Apple Juice in my Instant Pot. The jest of the Instant Pot, you can cook foods much faster, in less time than ever before. THE CHALLENGE Dinner for mum and for my first time, a very simple recipe I found online: Country-Style BBQ Ribs. You can also use the Instant Pot as a slow cooker and it being 6 quart, it's a perfect size even for large families. Shipment was fast and packaging was great, came in a nice manufacturers box within a thick cardboard box.

The Keep warm time is displayed on the LCD panel along with the Keep Warm status icon.  The Keep Warm has 3 temperature settings to maintain food at different serving temperatures Energy efficient – saves up to 70% of energy Stainless Steel Cooking Pot – Healthy, food grade 304 (18/8) – no chemical coatings with clearer markings at 1/2 and 2/3 line to better guide one on max-fill levels for pressure-cooking. My Take: I’m a self-professed nerd and have the official Nerds United card to prove it (well, not really), but I personally wasn’t overly enthused with the gadgety glitz of the Instant Pot SMART’s script programming and Bluetooth features, even though it has temperature control capabilities similar to the ULTRA that should let you do sous vide cooking. 50 per address, we can expedite delivery to most destinations. BUT I'm thinking, next time, I might just use a turkey baster to remove some of the apple juice, pour in my BBQ sauce and heat in SAUTE mode.

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And because it's a pressure cooker, it takes less time than its counterparts. We cannot accept returns on monogrammed, personalized, special-order items, custom upholstery, food, items shipped direct from the vendor, or on items damaged through normal wear and tear. Pressure-cooker setting allows for up to 6 hours of cooking time.

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The lid to the cooker makes a little chime when you put on and turn the lid. Basically, you put your food in the stainless steel pot, close the lid, close the vent (if pressure cooking) and push the button that is already time preset. That seemed like a long time for something that is supposed to make cooking faster. Instant pot does a number of different functions.

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During whole cooking process, the outside of the pot just touch warm, except to is a little bit hotter, but still safe to touch for adults. No need to defrost, no need to thaw for a day or two in the refrigerator. COOL: the first thing I tried is to cook beef stew following recipe from the instant pot website. You can achieve prefect results every time Features 14 Smart Programs – Soup, Meat/Stew, Bean/Chili, Poultry, Sauté/Simmer, Rice, Multigrain, Porridge, Steam, Slow Cook, Keep Warm, Yogurt, Manual, and Pressure Cook.  Now, your favorite dishes are as easy as pressing a button Stainless Steel – All components in contact with food are food grade 304 (18/8) stainless steel including the lid, the inner pot with 3-ply bottom and steam rack with handles. Greatest cooking appliance I have ever had so far. See “Cooking and Safety Tips” for the minimum liquid requirement for pressure cooking. We made our first meal in the instant pot the other day which was ribs and what would normally take 4-6 hours in a slow cooker took only 35 minutes using the meats/stew button on the instant pot and the ribs fell off the bone! It’s about $20 more than the LUX60, but in my humble opinion you’ll easily make that up over time with the expanded cooking options it gives you. I'm going to save tons of time and have loads of fun with the Instant Pot.