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Facebook has a community just for this cooker and there are endless recipes and support. There is an initial test run for the steam function to get you used to the pot and also to rinse out the areas of the lid using steam. The 'Heat' indicates heating or cooking in progress, 'Pressure Cook' indicates the pressure cook program is selected, 'Keep Warm' indicates if it is on/off, and 'Sound' indicates if the sound is on/off when cooking starts or is completed. Simply steamed them for 6 minutes on the trivet with a cup of water in the bottom.

Slathered on some barbecue sauce and cooked in a 400 degree oven for 5-10 minutes to caramelize the sauce. I've seen my mum use her stove-top pressure cooker and it's all very scary. You can change the searing temperature from “Normal” to higher or a lower temp. Pressure controller keeps pressure always in the safe range. Instant Pot® Duo uses the latest 3rd generation technology with an embedded microprocessor, which monitors the pressure and temperature, keeps time and adjusts heating intensity. 3 temperatures in ‘Sauté’ for searing, simmering or thickening and 3 temperatures in ‘Slow Cook’ to provide greater flexibility. On the other hand, instant pot has a stainless steel inner pot, the porridge is perfect, just as my old slow cooker did.

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Remove all packaging materials and removable warning cards from the cooker and accessories. I also found YouTube videos about the Instant Pot and step by step how-to recipes and tips as well. As I mentioned before, I was a little afraid of my former pressure cooker but instant pot has many safety features on it that will help ease your mind in using it. Complete meals can be cooked in the Instant Pot making it a huge time and dishes saver. I’ve heard the horror stories about regular pressure cookers since I was a child so I admit, I was wary.

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The 14 built-in programs are: slow cook, rice, multigrain, porridge, meat/stew, bean/chili, soup, saute', steam, poultry, keep-warm, yogurt, jiu niang and pasteurize. The Steam program will begin after a few minutes when working pressure is reached.

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First the picture of the chicken thighs isn't the most visually appealing food picture but I wanted to show it. Designed with a sensor for lid position detection, monitors whether the lid is in an unsafe position for pressure cooking. 7 functions in a single pot: pressure cooker, slow cooker, rice cooker, steamer, sauté and brown, yogurt maker and warmer. More information Cooking pot constructed of durable, food-grade 18/8 stainless steel without any chemical coatings. It came with a spoon to stir whatever you decide to cook, and it also came with an instruction manual and a recipe booklet. There are so many things that you can do with this as it states it is a 7-in-1 multifunctional cooker: pressure cooker, rice cooker, slow cooker, yogurt maker, steamer, saute' and warmer. Pressure Cook – function allows to pressure cook for up to 6 hours Slow Cooker – In addition to the (3) temperature settings, one has the flexibility to customize the cooking time between 0. I found that the times given in the recipe book were too short and will have to test by trial & error. I’ve heard the horror stories about regular pressure cookers since I was a child so I admit, I was wary. There's nothing worse than being hungry and supper still isn't done! Large LED display is easy to read, so you can clearly see pot's progress. It is an overall well designed and constructed electric pressure pot. Just the time it saves makes it a wonderful addition to our kitchen. This weekend I cooked a half rack of ribs in some apple juice and apple cider vinegar on the Meat/Stew setting for 30 minutes then 5 minutes on Warm then vented. After the steam has released, open the lid and serve the meal. Sterilize program is ideal for pasteurizing dairy products and sterilizing baby bottles, jars, and utensils. I love to slow cook and with the saute feature, I can brown my food before I slow cook it if I choose to, all in the same pot. There are two pressure settings, and three adjustable modes for selecting your preferred tenderness.