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When the cooking is done, the timer will sound and it switches to a KEEP WARM mode. It worked exactly as described except that steam shot slightly backwards and a long way up. First the picture of the chicken thighs isn't the most visually appealing food picture but I wanted to show it. Only available for store pick up Free pick up in store Not available near Choose a different Store Please wait while we locate your nearest store. This versatile all-in-one kitchen essential offers a whopping seven functions, handling everything from pressure cooking and sautéing to slow cooking and making soup, rice and yogurt.

I couldn't believe I could have dinner done that quickly! An original receipt or gift receipt is required for all returns and exchanges. It’s a rather large and weighty appliance, but attractive enough to sit out on the counter. I found that the times given in the recipe book were too short and will have to test by trial & error. Ensure there is no deformation on the sealing ring rack. My Take: The DUO Plus has a nice look with the LCD screen and a handful of extra preset settings (minus the Poultry setting, which strikes me as odd), so you’ll have to decide if it’s worth the extra $20 or so over the workhorse Instant Pot DUO.

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No need to defrost, no need to thaw for a day or two in the refrigerator. Greatest cooking appliance I have ever had so far. Every grain was appropriately cooked, not sticky. Instant Pot is carefully designed to eliminate many common errors that could cause harm or spoil food. First the picture of the chicken thighs isn't the most visually appealing food picture but I wanted to show it.

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Rotate slightly to ensure that it is seated correctly. Set it to steam for 4 minutes then let the pot naturally release pressure. This cooker makes very little noise unlike my other pressure cooker, and it does not produce lots of steam the way my other rice cooker does, either. I literally was using the longest metal tongs I owned to do this. It has the most preset settings, including Keep Warm, Slow Cook, Sauté, Rice, Yogurt, Bean/Chili, Meat/Stew, Multigrain, Porridge, Soup/Broth, Cake, Sterilize, Steam, Egg, Warm, and Ultra, which is the ULTRA’s fancy version of Manual.

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That being said, that would be my only criticism is storing it between uses. I'm planning on enjoying and learning about this pot for a long time. I’ve always had to brown meats in another pot when using a crock pot or slow cooker. I read and reread both to make sure I was comfortable with operating it.