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InstantPot.com for more information, tips, and recipes. When finished cooking, it will set to OFF and you can then unplug it if you wish or keep it on warm. I literally was using the longest metal tongs I owned to do this.

The pot come with everything you need for the 7 functions to work. This weekend I cooked a half rack of ribs in some apple juice and apple cider vinegar on the Meat/Stew setting for 30 minutes then 5 minutes on Warm then vented. While the beans were pressure cooking, I made my cornbread and when my cornbread was finished baking, the beans were done too! Place the lid on the cooker, align the mark on the lid with the  (unlock) mark and turn clockwise to the  (lock) mark. Designed with a sensor for lid position detection, monitors whether the lid is in an unsafe position for pressure cooking. Yes (61)No (8) Report Average rating:5out of5stars, based onreviews Makes cooking convenient. by Godson27 - 10/8/2015   Top 500 contributer   Spark reviewer - received free product I received the Instant Pot IP-DU060 stainless steel 6-Quart 7-in-1 Multi-Functional Pressure cooker to give my honest opinion.

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The metal parts of the cover will burn you quite quickly however as I found out. I recently saw an electronic pressure cooker on one of the home shopping channels and I was immediately intrigued. The Instant Pot IP-DUO60 Stainless Steel 6-Quart 7-in-1 Multi-Functional Pressure Cooker is AMAZING!!!!

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I also found YouTube videos about the Instant Pot and step by step how-to recipes and tips as well. Returns with original receipt will be refunded in the original form of payment, cash and check refunds over $100 will be issued as a company check (may take 14 business days from time of request). Add 4 minutes to cook and 10 minutes to cool down and let off pressure. Cake program, designed to prepare soft and moist cakes New!

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If you want a longer or shorter cook time, you can easily set the up/down button. It only took the Instant Pot 8 minutes to pressurize this time with 2 cups of rice and 3 cups of water in it. I love making meat for pulled pork and shredded chicken in the Instant Pot. Add food and liquids to the inner pot as the recipe directs. Automatic keep-warm holds the temperature of the food until you serve it. I received the Instant Pot IP-DU060 stainless steel 6-Quart 7-in-1 Multi-Functional Pressure cooker to give my honest opinion. Install the condensation collector at the rear of the cooker by aligning the top of the collector with the guides on the cooker and press in. There are two levels of pressure cooking, low and high, the unit also can pasteurize milk And make yogurt. On the other hand, instant pot has a stainless steel inner pot, the porridge is perfect, just as my old slow cooker did. Surprisingly no matter what I made in this, nothing was difficult to clean off. Normally, I would soak dry beans all night and then let them cook all day in a slow cooker OR boil them in a pot on the stove and hope they don't scorch. The instant pot comes with a quick reference guide and also detailed instructions. After the cooking is done, the instant pot keeps your food at a good warm temperature until you are ready for it, another nice feature. This reinforced the idea that you have to experiment with this appliance for awhile to get things just right. The function buttons and display are easy to read and the stainless steel insert is quality.