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5 ~ 20 hours, at 88 ~ 99°C (190 ~ 210°F) “Sauté” function: “Normal” mode: 160 ~ 176°C (320 ~ 349°F); “More” mode: 175 ~ 210°C (347 ~   410°F); “Less” mode: 135 ~ 150°C (275 ~ 302°F). “Yogurt” function: up to 99 hours 30 minutes. “Normal” mode for making yogurt: 36 ~ 43°C (96. Go Only available online Ship this item This item is only available for shipping. The cooking programs have been lab-tested for optimal effect.

Every grain was appropriately cooked, not sticky. It's a steamer, a slow cooker, a pressure cooker of course and it also sautes, or browns, and makes yogurt. It has passed the stringent UL & ULC certification giving you uncompromised safety and peace of mind. Keep Warm setting has 3 temperature settings and keeps food warm up to 10 hours Includes stainless-steel steam rack with handles, condensation collector, rice paddle, soup spoon and measuring cup. More information Cooking pot constructed of durable, food-grade 18/8 stainless steel without any chemical coatings. It is a very attractive design, locking lid with holders for it built right onto the pot, a basket which makes it easy to remove food.

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Place the lid on the cooker, align the mark on the lid with the  (unlock) mark and turn clockwise to the  (lock) mark. I received the Instant Pot IP-DU060 stainless steel 6-Quart 7-in-1 Multi-Functional Pressure cooker to give my honest opinion.

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There are 4 new icons to easily view the status of the cooker, Heat, Pressure Cook, Keep Warm and Sound. 95 Free Fast Shipping PRICE MATCH GUARANTEE - Learn More QTY Enter ZIP Code for a better delivery estimate. As I mentioned before, I was a little afraid of my former pressure cooker but instant pot has many safety features on it that will help ease your mind in using it.

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No matter which function you are using, the cook time and pressure is very easy to adjust even during cooking. It’s about $20 more than the LUX60, but in my humble opinion you’ll easily make that up over time with the expanded cooking options it gives you. This is where I felt the Instant Pot would shine but after a couple weeks of use I realize that there is so much more to it. Dunked them in an ice bath for a few minutes to cool them down so they could be handled easily. InstantPot.com for more information, tips, and recipes. Pressure-cooker setting allows for up to 4 hours of cooking time. The lid to the cooker makes a little chime when you put on and turn the lid. There's nothing worse than being hungry and supper still isn't done!