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While it’s not listed as a preset function, the Instant Pot ULTRA can also do Sous Vide cooking. I turned off the KEEP WARM with the CANCEL button and opened the lid. Set it to steam for 4 minutes then let the pot naturally release pressure. And surprisingly, though the bowl is stainless steel, the rice didn’t stick to it at all.

More information Cooking pot constructed of durable, food-grade 18/8 stainless steel without any chemical coatings and with clearly marked measurements. HOT Pot + COLD Water Pressure Release + Guesswork in between = Nightmares! Instant Pot is carefully designed to eliminate many common errors that could cause harm or spoil food.

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The Lux comes in 5 quart (LUX50, V2 version only – this one is no longer promoted on Instant Pot’s corporate site and is probably being discontinued) and 6 quart (LUX60 V2 and V3) capacity. The Instant Pot IP-DU060 Stainless Steel 6-Quart 7-in-1 Multi-Functional Pressure Cooker does so very much and frees up your time. Install the condensation collector at the rear of the cooker by aligning the top of the collector with the guides on the cooker and press in. Learn More Summary Make slow-cooked meals fast with the Instant Pot Duo Plus. What Ive found makes the Instant Pot different from cheaper versions is the user is able to control practically every aspect of the cooking process. There is a learning curve to using it, but the more you use it, the more confident you become and find yourself willing to try new things with it.

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There is an initial test run for the steam function to get you used to the pot and also to rinse out the areas of the lid using steam. The major downside is that it only has a high setting for the pressure cooking mode, rather than a high and low setting like the other models do that significantly expands the flexibility of what you can cook. That seemed like a long time for something that is supposed to make cooking faster. It came with a spoon to stir whatever you decide to cook, and it also came with an instruction manual and a recipe booklet.

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When it started to warm up, I put in the ribs, put on the lid and turned the STEAM RELEASE HANDLE to SEALING. Could one appliance do so much and do them all well? Basically, you put your food in the stainless steel pot, close the lid, close the vent (if pressure cooking) and push the button that is already time preset. The Instant Pot IP-DUO60 stainless steel 6-quart cooker is so much more than a pressure cooker. I use the same recipe for years for family breakfast with slow cooker. The pot comes with a plastic rice paddle, plastic ladle, wire rack with handles, measuring cup, user manual, recipe book and quick reference guide. It's nice to be enthusiastic about cooking again. I have not used all the functions yet, just the sauteing and slow cooking but I look forward to experimenting with all of them and adapting my other recipes to this. This reinforced the idea that you have to experiment with this appliance for awhile to get things just right.