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The functionality and the easy cleanup has sold me. Yes (80)No (13) Report Average rating:4out of5stars, based onreviews Has a bit of a learning curve...but still awesome! by Winchester2 - 10/3/2015   Top 500 contributer   Spark reviewer - received free product I recently saw an electronic pressure cooker on one of the home shopping channels and I was immediately intrigued. If steaming, place the steam rack on the bottom of the inner pot first. 7 functions in a single pot: pressure cooker, slow cooker, rice cooker, steamer, sauté and brown, yogurt maker and warmer.

Settings are easily adjustable even while cooking is in progress. I’m really excited to try all the dessert recipes available. No need to defrost, no need to thaw for a day or two in the refrigerator. Complete meals can be cooked in the Instant Pot making it a huge time and dishes saver. The instant pot comes with a quick reference guide and also detailed instructions.

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The 14 built-in programs are: slow cook, rice, multigrain, porridge, meat/stew, bean/chili, soup, saute', steam, poultry, keep-warm, yogurt, jiu niang and pasteurize. Pressed the CANCEL button, then the MEAT/STEW button to pressure cook the ribs. After the steam has released, open the lid and serve the meal. It has more settings than the LUX model, but more importantly it offers both low and high pressure settings for the pressure cooking modes, which expands your cooking options.

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Instant Pot® Duo uses the latest 3rd generation technology with an embedded microprocessor, which monitors the pressure and temperature, keeps time and adjusts heating intensity. 3 temperatures in ‘Sauté’ for searing, simmering or thickening and 3 temperatures in ‘Slow Cook’ to provide greater flexibility. You'll know when the pressure valve pops up, and the timer starts. It also has a very nice blue LCD screen, and only comes in a 6 quart model.

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The Duo Plus is designed with a large blue LCD display with a new user interface to adjust the cooking settings, pressure levels, keep-warm on/off at any time during the cooking process. Return Policy At Williams Sonoma, we take great pride in the quality and craftsmanship of our products. I would recommend the Instant Pot to anyone who wants to save some time in the kitchen. I bought one both as a replacement for my DUO50 5 quart model (while keeping our DUO60 in the RV) and because I wanted the Sous Vide capability, in addition to the other smart modes that I typically use. This pot is so wonderful and durable and does so many things. See “Cooking and Safety Tips” for the minimum liquid requirement for pressure cooking. It required 12 minutes to preheat and reach pressure. The Cake program has been designed to pressure cook soft and moist cakes; whereas, the Egg program has been created to prepare perfect eggs in just a few minutes. For families like me with children, this is much safer than traditional stove top pressure pot. I thought it may have been complicated to use the Instant Pot IP-DU060 pressure cooker, because of how beautiful it is, but I was able to cook some delicious rice just by pressing a few buttons. Set it to steam for 4 minutes then let the pot naturally release pressure. Also no more worrying about everything finishing at the same time for dinner.