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Rotate slightly to ensure that it is seated correctly. Instant Pot® Duo Plus developed with the latest 3rd generation technology with an embedded microprocessor. 5 ~ 20 hours, at 88 ~ 99°C (190 ~ 210°F) “Sauté” function: “Normal” mode: 160 ~ 176°C (320 ~ 349°F); “More” mode: 175 ~ 210°C (347 ~   410°F); “Less” mode: 135 ~ 150°C (275 ~ 302°F). “Yogurt” function: up to 99 hours 30 minutes. “Normal” mode for making yogurt: 36 ~ 43°C (96. When it started to warm up, I put in the ribs, put on the lid and turned the STEAM RELEASE HANDLE to SEALING. This product is intended for use in the United States and Canada and is built to United States electrical standards.

It's nice to be enthusiastic about cooking again. There are 4 new icons to easily view the status of the cooker, Heat, Pressure Cook, Keep Warm and Sound. Left on Warm for 5 minutes then vented all at once. Shipment was fast and packaging was great, came in a nice manufacturers box within a thick cardboard box. Simply steamed them for 6 minutes on the trivet with a cup of water in the bottom. I love to slow cook and with the saute feature, I can brown my food before I slow cook it if I choose to, all in the same pot.

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The functionality and the easy cleanup has sold me. When the cooking is done, the timer will sound and it switches to a KEEP WARM mode. Surprisingly no matter what I made in this, nothing was difficult to clean off.

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Settings are easily adjustable even while cooking is in progress. I read the manual and recipe book that came with Instant Pot cover to cover and went online and watched a few videos of people using the appliance. COOL: the first thing I tried is to cook beef stew following recipe from the instant pot website. A great dish is a press of button with 15 microprocessor controlled programs taking the guess-work out of your cooking. Cake and Egg settings prepare moist cakes and perfect eggs. You can get rid of all those things you have because now you have it all in one pot!

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This product is sturdy and definitely built to last. I'm planning on enjoying and learning about this pot for a long time. But I am also finding more and more uses for it so it sets out on my counter a lot of the time. You'll know when the pressure valve pops up, and the timer starts. I’m really excited to try all the dessert recipes available. This service is not available for some oversize items, items shipped directly from the supplier (including perishable and custom-manufactured items), out-of-stock items and items to be shipped outside the contiguous 48 states. Automatic Keep Warm – Now, one can easily turn ON/OFF. I just used the SAUTE button to begin the quick-heating process. This versatile all-in-one kitchen essential offers a whopping nine functions, handling everything from pressure cooking and sautéing to slow cooking and making yogurt, cakes and preserves.