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The Keep warm time is displayed on the LCD panel along with the Keep Warm status icon.  The Keep Warm has 3 temperature settings to maintain food at different serving temperatures Energy efficient – saves up to 70% of energy Stainless Steel Cooking Pot – Healthy, food grade 304 (18/8) – no chemical coatings with clearer markings at 1/2 and 2/3 line to better guide one on max-fill levels for pressure-cooking. Pressure Regulator ensures working pressure below the safety limit.

Add 4 minutes to cook and 10 minutes to cool down and let off pressure. Instant Pot is carefully designed to eliminate many common errors that could cause harm or spoil food. More information Cooking pot constructed of durable, food-grade 18/8 stainless steel without any chemical coatings and with clearly marked measurements.

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CONVENIENT: each time when you turning the cover to lock or unlock position, instant pot will alarm you the right position is reached, no more guess work. The metal parts of the cover will burn you quite quickly however as I found out.

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It has new and improved programs and features to continually support one's fast-paced, health-conscious and lifestyle. Pressure Regulator ensures working pressure below the safety limit. The metal parts of the cover will burn you quite quickly however as I found out. Instant pot does a number of different functions.

Here are Some More Info on Classic Duo 60 Vf

I bought one both as a replacement for my DUO50 5 quart model (while keeping our DUO60 in the RV) and because I wanted the Sous Vide capability, in addition to the other smart modes that I typically use. This might work.. and only one container to wash. Smart detection of leaky lid (e.g. steam release is in the open position). It's nice to be enthusiastic about cooking again. Check out the Instant Pot DUO Plus on Amazon… Instant Pot ULTRA 10 in 1 [Highly Recommended] The Instant Pot ULTRA, as its name implies, is the current King of the Mountain of the Instant Pot models in terms of features, and is available in 6 quart capacity. Pressed the CANCEL button, then the MEAT/STEW button to pressure cook the ribs. What I really like about the Instant Pot IP-DU060 pressure cooker is how convenient it was to simply put in my rice and some water (you got to be careful with how much water or else the rice will be sticky) and then press some buttons and walk away, without worrying about my rice burning as it did when I cooked in my regular pot. If within 30 days, you are dissatisfied for any reason, you may return your purchase for a refund of the merchandise value. I couldn't believe I could have dinner done that quickly! Simply steamed them for 6 minutes on the trivet with a cup of water in the bottom. Only a few of the foods were what you might call home-style foods that someone might make for their family. The steam release is pretty much controlled and when it's done, the valve will drop down.