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Attention to design, materials, safety and construction are our priority. The major downside is that it only has a high setting for the pressure cooking mode, rather than a high and low setting like the other models do that significantly expands the flexibility of what you can cook. It also has some additional extra features, among which is a setting you can use to set your current altitude, which is important for those living at higher elevations, because altitude can have a significant impact on cooking time.

I didnt find the recipes provided in the book to be helpful. An advanced microprocessor speeds up cooking duration by two to six times and uses 70% less energy than average. With the Sterilize program one can pasteurize milk, and sterilize baby bottles, jars, and utensils; as well as, perform certain types of canning much more conveniently than ever before! It might be nice if they included more familiar foods such as a basic chili, chicken soup, barbecue ribs and maybe a pasta dish.

Right here are Some Even more Resources on Duo60 Price

Right here are Some Even more Information on Duo60 Price

This product is intended for use in the United States and Canada and is built to United States electrical standards. The chicken in the picture literally was falling off the bone and was very moist. Place the lid on the cooker, align the mark on the lid with the  (unlock) mark and turn clockwise to the  (lock) mark.

Below are Some More Details on Instant Pot Ip-Duo60 For Canning

The cooking programs have been thoroughly tested for optimal results. It worked exactly as described except that steam shot slightly backwards and a long way up. COOL: the first thing I tried is to cook beef stew following recipe from the instant pot website. What Ive found makes the Instant Pot different from cheaper versions is the user is able to control practically every aspect of the cooking process.

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I am so happy to have stainless steel instead of a questionable non-stick interior pot to cook in. This versatile all-in-one kitchen essential offers a whopping nine functions, handling everything from pressure cooking and sautéing to slow cooking and making yogurt, cakes and preserves. I also love the fact it has a stainless steel pot because all I use is stainless steel and cast iron when cooking. There is a learning curve to using it, but the more you use it, the more confident you become and find yourself willing to try new things with it. Install the condensation collector at the rear of the cooker by aligning the top of the collector with the guides on the cooker and press in. 5 ~ 20 hours, at 88 ~ 99°C (190 ~ 210°F) “Sauté” function: “Normal” mode: 160 ~ 176°C (320 ~ 349°F); “More” mode: 175 ~ 210°C (347 ~   410°F); “Less” mode: 135 ~ 150°C (275 ~ 302°F). “Yogurt” function: up to 99 hours 30 minutes. “Normal” mode for making yogurt: 36 ~ 43°C (96. This might work.. and only one container to wash. The Cake program has been designed to pressure cook soft and moist cakes; whereas, the Egg program has been created to prepare perfect eggs in just a few minutes. Ensure there is no deformation on the sealing ring rack. It might be nice if they included more familiar foods such as a basic chili, chicken soup, barbecue ribs and maybe a pasta dish. The built up pressure for this pot is 11 psi and the other ones with the steam build up problems are at least 15 psi. This cooker makes very little noise unlike my other pressure cooker, and it does not produce lots of steam the way my other rice cooker does, either. Basically, you put your food in the stainless steel pot, close the lid, close the vent (if pressure cooking) and push the button that is already time preset. When I first open the original package, I was surprised to see how big the Instant Pot IP-DU060 pressure cooker really is.