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There are 4 new icons to easily view the status of the cooker, Heat, Pressure Cook, Keep Warm and Sound. BUT I'm thinking, next time, I might just use a turkey baster to remove some of the apple juice, pour in my BBQ sauce and heat in SAUTE mode. I also love the fact it has a stainless steel pot because all I use is stainless steel and cast iron when cooking. It traps all the aromas in the food without heating up the kitchen. We made our first meal in the instant pot the other day which was ribs and what would normally take 4-6 hours in a slow cooker took only 35 minutes using the meats/stew button on the instant pot and the ribs fell off the bone! This product is sturdy and definitely built to last.

In my humble opinion, I’d skip over any of the 5 quart versions: while they’re a bit cheaper and slightly smaller, virtually all the recipes you’ll find are scaled for 6 quart Instant Pots, and you never want to overload your pot or Bad Things Will Happen. 14 smart built-in programs – Soup/Broth, Meat/Stew, Bean/Chili, Poultry, Sauté/Searing, Steam, Rice, Porridge, Multigrain, Slow Cook, Keep-Warm, Yogurt, Pasteurize & Pressure Cook, now, you can cook your favorite dishes with the press of a button. Pressure Cook – function allows to pressure cook for up to 6 hours Slow Cooker – In addition to the (3) temperature settings, one has the flexibility to customize the cooking time between 0.

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I am so happy to have stainless steel instead of a questionable non-stick interior pot to cook in. It has a keep warm setting and also a 24 delay start option too.

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After the steam has released, open the lid and serve the meal. Automatic temperature control regulates temperature based on the type of program being selected.

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The metal parts of the cover will burn you quite quickly however as I found out. Every grain was appropriately cooked, not sticky. The built up pressure for this pot is 11 psi and the other ones with the steam build up problems are at least 15 psi. I couldn't believe I could have dinner done that quickly! Cake program, designed to prepare soft and moist cakes New! It is amazing to me how versatile one device can be. Designed to cater to varying tastes and food conditions, the programs come with 3 adjustable settings, “Less”, “Normal” and “More” to achieve one’s desired results; 3 temperatures in ‘Sauté’ for searing, simmering or thickening for a maximum time of 30 minutes, and 3 temperatures in ‘Slow Cook’ to complete the tasks of a common slow cooker, and 3 temperatures in ‘Keep Warm’ to maintain food at different serving temperatures. I preformed this test before using and it worked as stated. And surprisingly, though the bowl is stainless steel, the rice didn’t stick to it at all. Add 4 minutes to cook and 10 minutes to cool down and let off pressure. The Instant Pot is also a very capable slow cooker so you can still prepare your favorite slow cooker recipes in it. This product is intended for use in the United States and Canada and is built to United States electrical standards. This versatile all-in-one kitchen essential offers a whopping nine functions, handling everything from pressure cooking and sautéing to slow cooking and making yogurt, cakes and preserves.