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If you enjoy slow cooker cooking give the Instant Pot a try and expand your abilities even further than you could have imagined! Instant Pot® has been designed with 10 safety mechanisms and patented technologies. The function buttons and display are easy to read and the stainless steel insert is quality. You'll know when the pressure valve pops up, and the timer starts. That seemed like a long time for something that is supposed to make cooking faster.

Use & Care Care The inner cooking pot, lid and steam rack are dishwasher safe. Check out the Instant Pot DUO Plus on Amazon… Instant Pot ULTRA 10 in 1 [Highly Recommended] The Instant Pot ULTRA, as its name implies, is the current King of the Mountain of the Instant Pot models in terms of features, and is available in 6 quart capacity.

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Make sure there is no food debris on the heating element. The Instant Pot "brought" itself up to the right pressure.

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It has passed the stringent UL & ULC certification giving you uncompromised safety and peace of mind. NOTE: This product is 110v and for use in North America, if you live in Europe or other 220-240v territories this product will not operate.Instant Pot Duo Plus60 9-in-1 Multi-Use Programmable Pressure Cooker, 6-Qt. This pot is so wonderful and durable and does so many things. Add 4 minutes to cook and 10 minutes to cool down and let off pressure. It also has some additional extra features, among which is a setting you can use to set your current altitude, which is important for those living at higher elevations, because altitude can have a significant impact on cooking time. This service is not available for some oversize items, items shipped directly from the supplier (including perishable and custom-manufactured items), out-of-stock items and items to be shipped outside the contiguous 48 states.

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I couldn't believe I could have dinner done that quickly! Cake and Egg settings prepare moist cakes and perfect eggs. EASY TO CLEAN: The next recipe I tried is smoked ham porridge using slow cook function. Initially I was afraid that I might forget to vent the appliance and try to take the cover off with it still under pressure. On the other hand, instant pot has a stainless steel inner pot, the porridge is perfect, just as my old slow cooker did. The ‘Heat’ indicates heating or cooking in progress, ‘Pressure Cook’ indicates the pressure cook program is selected, ‘Keep Warm’ indicates if it is ON/OFF, and ‘Sound’ indicates if the sound is ON/OFF when cooking starts or is completed. The instant pot also comes with handy utensils, a condensation catcher and the digital display is very nice and large and I can read it from across the room even without my glasses! Load up your ingredients, choose the settings on the front of the machine and of the steam release button, wait for the signal beep that the machine is certain of what you want and that's it! Size Matters Before we get to the fun stuff, let’s talk a minute about Instant Pot capacity. I love making meat for pulled pork and shredded chicken in the Instant Pot. Average rating:5out of5stars, based onreviews Not Your Mother's Pressure Cooker by mrblueu - 9/26/2015   Top 10 contributer   Spark reviewer - received free product I want to keep this review simple because the Instant Pot is extremely simple to use. HOT Pot + COLD Water Pressure Release + Guesswork in between = Nightmares! The jest of the Instant Pot, you can cook foods much faster, in less time than ever before. I love to slow cook and with the saute feature, I can brown my food before I slow cook it if I choose to, all in the same pot. Just think, no hot and heavy pot in the kitchen sink for a cold water bath! It required 12 minutes to preheat and reach pressure. Automatic ‘Keep Warm’ holds the temperature of the meal until you’re ready to serve. The Keep warm time is displayed on the LCD panel along with the Keep Warm status icon.  The Keep Warm has 3 temperature settings to maintain food at different serving temperatures Energy efficient – saves up to 70% of energy Stainless Steel Cooking Pot – Healthy, food grade 304 (18/8) – no chemical coatings with clearer markings at 1/2 and 2/3 line to better guide one on max-fill levels for pressure-cooking.