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I also love the fact it has a stainless steel pot because all I use is stainless steel and cast iron when cooking. Made to Order and Final Sale Furniture items are non-returnable, and cannot be cancelled once the order is placed. On the other hand, instant pot has a stainless steel inner pot, the porridge is perfect, just as my old slow cooker did. The Cake program has been designed to pressure cook soft and moist cakes; whereas, the Egg program has been created to prepare perfect eggs in just a few minutes.

You can get rid of all those things you have because now you have it all in one pot! Left on Warm for 5 minutes then vented all at once. What I really like about the Instant Pot IP-DU060 pressure cooker is how convenient it was to simply put in my rice and some water (you got to be careful with how much water or else the rice will be sticky) and then press some buttons and walk away, without worrying about my rice burning as it did when I cooked in my regular pot. Make sure to place this appliance somewhere away from anything that could be damaged by that steam. During the cooking process, the microprocessor monitors the pressure and temperature, keeps time, and adjusts heating intensity and duration.

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It's a steamer, a slow cooker, a pressure cooker of course and it also sautes, or browns, and makes yogurt. The built up pressure for this pot is 11 psi and the other ones with the steam build up problems are at least 15 psi. Instant Pot® Duo Plus developed with the latest 3rd generation technology with an embedded microprocessor.

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I havent found another electronic pressure cooker that offers this range of adaptability. I also love the fact it has a stainless steel pot because all I use is stainless steel and cast iron when cooking. The steam release is pretty much controlled and when it's done, the valve will drop down.

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This versatile all-in-one kitchen essential offers a whopping nine functions, handling everything from pressure cooking and sautéing to slow cooking and making yogurt, cakes and preserves. Automatic keep-warm holds the temperature of the food until you serve it. It’s a rather large and weighty appliance, but attractive enough to sit out on the counter. The interior pot is stainless and there is nothing about it that can leech into your food which is a concern to many nowadays. I found that the times given in the recipe book were too short and will have to test by trial & error. It basically replaces your slow cooker and rice cooker right off the bat.