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The 'Heat' indicates heating or cooking in progress, 'Pressure Cook' indicates the pressure cook program is selected, 'Keep Warm' indicates if it is on/off, and 'Sound' indicates if the sound is on/off when cooking starts or is completed. Pressed the CANCEL button, then the MEAT/STEW button to pressure cook the ribs.

It might be nice if they included more familiar foods such as a basic chili, chicken soup, barbecue ribs and maybe a pasta dish. Only available for store pick up Free pick up in store Not available near Choose a different Store Please wait while we locate your nearest store. The recipe said 3 minutes with steam & I had to increase the time to 7 minutes. My Take: I’m a self-professed nerd and have the official Nerds United card to prove it (well, not really), but I personally wasn’t overly enthused with the gadgety glitz of the Instant Pot SMART’s script programming and Bluetooth features, even though it has temperature control capabilities similar to the ULTRA that should let you do sous vide cooking. Check out the Instant Pot DUO Plus on Amazon… Instant Pot ULTRA 10 in 1 [Highly Recommended] The Instant Pot ULTRA, as its name implies, is the current King of the Mountain of the Instant Pot models in terms of features, and is available in 6 quart capacity. There are 4 new icons to easily view the status of the cooker, Heat, Pressure Cook, Keep Warm and Sound.

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I also found YouTube videos about the Instant Pot and step by step how-to recipes and tips as well. This pot has 14 functions, including a slow cook cycle, yogurt maker and rice cooker. Clean the inner pot, lid, and accessories with water and detergent before the first use. The slim body design has lid holders for both left and right handed users.

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THE CHALLENGE Dinner for mum and for my first time, a very simple recipe I found online: Country-Style BBQ Ribs. I’m really excited to try all the dessert recipes available. In my humble opinion, I’d skip over any of the 5 quart versions: while they’re a bit cheaper and slightly smaller, virtually all the recipes you’ll find are scaled for 6 quart Instant Pots, and you never want to overload your pot or Bad Things Will Happen. Instant pot does a number of different functions. The 'Heat' indicates heating or cooking in progress, 'Pressure Cook' indicates the pressure cook program is selected, 'Keep Warm' indicates if it is on/off, and 'Sound' indicates if the sound is on/off when cooking starts or is completed. Instant Pot® Duo uses the latest 3rd generation technology with an embedded microprocessor, which monitors the pressure and temperature, keeps time and adjusts heating intensity. 3 temperatures in ‘Sauté’ for searing, simmering or thickening and 3 temperatures in ‘Slow Cook’ to provide greater flexibility.

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I also love the fact it has a stainless steel pot because all I use is stainless steel and cast iron when cooking. We made our first meal in the instant pot the other day which was ribs and what would normally take 4-6 hours in a slow cooker took only 35 minutes using the meats/stew button on the instant pot and the ribs fell off the bone! Rotate slightly to ensure that it is seated correctly. The functionality and the easy cleanup has sold me. Cake and Egg settings prepare moist cakes and perfect eggs. Pressure-cooker setting allows for up to 6 hours of cooking time. There are two versions, the V2 and V3, which are identical except for the type of plug (the V2 has a three prong plug, while the V3 has a two prong one – seems a bit backward, doesn’t it?), and some differences in the pre-programmed settings: the two share the same settings for Keep Warm, Slow Cook, Sauté, Manual (pressure cooking), Rice, Meat/Stew, Multigrain, Porridge, Soup/Broth, and Steam, but the V2 adds a Poultry setting, while the V3 adds Cake and Egg settings. Sterilize program, ideal to pasteurize dairy products, sterilize baby bottles, jars, and utensils much more conveniently than ever before!