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An advanced microprocessor speeds up cooking duration by two to six times and uses 70% less energy than average. I would definitely recommend the Instant Pot IP-DU060 pressure cooker to anyone who wants to make delicious meals but to also not have to worry about burning down your home. I recently saw an electronic pressure cooker on one of the home shopping channels and I was immediately intrigued. And surprisingly, though the bowl is stainless steel, the rice didn’t stick to it at all. The Duo Plus includes 3 new programs, Cake, Egg, and Sterilize.

OTHER THOUGHTS: The power cord is not detachable, a little inconvenient for long time storage or clean the outside of the pot. Greatest cooking appliance I have ever had so far. Shipping Rates The shipping rate varies depending on your order total and shipping destination. View Shipping Options and Charges.

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The fill-lines are conveniently marked on the inside. You can also use the Instant Pot as a slow cooker and it being 6 quart, it's a perfect size even for large families. There is an initial test run for the steam function to get you used to the pot and also to rinse out the areas of the lid using steam. Simply steamed them for 6 minutes on the trivet with a cup of water in the bottom. Only a few of the foods were what you might call home-style foods that someone might make for their family. The surface is so smooth, no residues left just after rinsed with warm water.

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Yes (32)No (6) Report Average rating:5out of5stars, based onreviews All you need in one pot! by Brazilchick32 - 9/28/2015   Top 250 contributer   Spark reviewer - received free product The Instant Pot IP-DUO60 Stainless Steel 6-Quart 7-in-1 Multi-Functional Pressure Cooker is AMAZING!!!! It might be nice if they included more familiar foods such as a basic chili, chicken soup, barbecue ribs and maybe a pasta dish. I have not used all the functions yet, just the sauteing and slow cooking but I look forward to experimenting with all of them and adapting my other recipes to this. Automatic ‘Keep Warm’ holds the temperature of the meal until you’re ready to serve. The chicken in the picture literally was falling off the bone and was very moist.

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I would recommend the Instant Pot to anyone who wants to save some time in the kitchen. I use the same recipe for years for family breakfast with slow cooker. Another useful function is “24-hour delayed cooking” for busy working parents. Designed to cater to varying tastes and food conditions, the programs come with 3 adjustable settings, “Less”, “Normal” and “More” to achieve one’s desired results; 3 temperatures in ‘Sauté’ for searing, simmering or thickening for a maximum time of 30 minutes, and 3 temperatures in ‘Slow Cook’ to complete the tasks of a common slow cooker, and 3 temperatures in ‘Keep Warm’ to maintain food at different serving temperatures. My first use with the Instant Pot (see my video) was pressure cooking small dry white beans. The cooking programs have been thoroughly tested for optimal results. Dinner can wait until you are ready for the next step.. no need to hang around the kitchen. The lid to the cooker makes a little chime when you put on and turn the lid. Automatic temperature control regulates temperature based on the type of program being selected. I performed the trial run the manual suggested where you put in 3 cups of water and set the pot to Steam.