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It’s a rather large and weighty appliance, but attractive enough to sit out on the counter. With the Sterilize program one can pasteurize milk, and sterilize baby bottles, jars, and utensils; as well as, perform certain types of canning much more conveniently than ever before! Shipment was fast and packaging was great, came in a nice manufacturers box within a thick cardboard box. If steaming, place the steam rack on the bottom of the inner pot first.

It has the most preset settings, including Keep Warm, Slow Cook, Sauté, Rice, Yogurt, Bean/Chili, Meat/Stew, Multigrain, Porridge, Soup/Broth, Cake, Sterilize, Steam, Egg, Warm, and Ultra, which is the ULTRA’s fancy version of Manual. I performed the trial run the manual suggested where you put in 3 cups of water and set the pot to Steam. It worked exactly as described except that steam shot slightly backwards and a long way up. CONVENIENT: each time when you turning the cover to lock or unlock position, instant pot will alarm you the right position is reached, no more guess work.

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15 smart built-in programs: Soup/Broth, Meat/Stew, Bean/Chili, Cake, Egg, Slow Cook, Sauté, Rice, Multigrain, Porridge, Steam, Sterilize, Yogurt, Keep Warm and Pressure Cook. InstantPot.com for more information, tips, and recipes. There are 4 new icons to easily view the status of the cooker, Heat, Pressure Cook, Keep Warm and Sound. The 3-ply stainless steel bottom inner pot is extremely durable and leaves no health concerns associated with non-stick coatings. It has passed the stringent UL & ULC certification giving you uncompromised safety and peace of mind. Again, there’s no Poultry preset –  those poor, unloved chickens!

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This product is intended for use in the United States and Canada and is built to United States electrical standards. There is a learning curve to using it, but the more you use it, the more confident you become and find yourself willing to try new things with it. Even the slow cooker program gives you the ability to slow cook on low, medium or high just like a regular slow cooker would. The steam release is pretty much controlled and when it's done, the valve will drop down.

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It’s a rather large and weighty appliance, but attractive enough to sit out on the counter. The Instant Pot community is large as you can find several websites with recipes and cooking tips. This weekend I cooked a half rack of ribs in some apple juice and apple cider vinegar on the Meat/Stew setting for 30 minutes then 5 minutes on Warm then vented. Simply steamed them for 6 minutes on the trivet with a cup of water in the bottom. I bought one both as a replacement for my DUO50 5 quart model (while keeping our DUO60 in the RV) and because I wanted the Sous Vide capability, in addition to the other smart modes that I typically use. I didnt find the recipes provided in the book to be helpful. This service is not available for some oversize items, items shipped directly from the supplier (including perishable and custom-manufactured items), out-of-stock items and items to be shipped outside the contiguous 48 states. I havent found another electronic pressure cooker that offers this range of adaptability. For example, pushing 'chili/beans' is preset for 30 minutes.