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After the cooking is done, the instant pot keeps your food at a good warm temperature until you are ready for it, another nice feature. I am so happy to have stainless steel instead of a questionable non-stick interior pot to cook in. 5 ~ 20 hours, at 88 ~ 99°C (190 ~ 210°F) “Sauté” function: “Normal” mode: 160 ~ 176°C (320 ~ 349°F); “More” mode: 175 ~ 210°C (347 ~   410°F); “Less” mode: 135 ~ 150°C (275 ~ 302°F). “Yogurt” function: up to 99 hours 30 minutes. “Normal” mode for making yogurt: 36 ~ 43°C (96.

I’ve heard the horror stories about regular pressure cookers since I was a child so I admit, I was wary. If you can push a button, you can use the Instant Pot and your family will think you've hired a chef. Return Policy At Williams Sonoma, we take great pride in the quality and craftsmanship of our products. For all cutlery returns (knife sets, single knives, cutting boards, knife sharpeners, and knife storage) please contact us at 888.

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Yes (80)No (13) Report Average rating:4out of5stars, based onreviews Has a bit of a learning curve...but still awesome! by Winchester2 - 10/3/2015   Top 500 contributer   Spark reviewer - received free product I recently saw an electronic pressure cooker on one of the home shopping channels and I was immediately intrigued. Instant Pot is carefully designed to eliminate many common errors that could cause harm or spoil food. I also love the fact it has a stainless steel pot because all I use is stainless steel and cast iron when cooking. The recipe said 3 minutes with steam & I had to increase the time to 7 minutes.

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There are two pressure settings, and three adjustable modes for selecting your preferred tenderness. I read and reread both to make sure I was comfortable with operating it. Large LED display is easy to read, so you can clearly see pot's progress Delay start up to 24 hours ahead of time. Pressure controller keeps pressure always in the safe range. I use the same recipe for years for family breakfast with slow cooker.

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As I mentioned before, I was a little afraid of my former pressure cooker but instant pot has many safety features on it that will help ease your mind in using it. Instant pot does a number of different functions. Greatest cooking appliance I have ever had so far. The 3-ply bottom stainless steel inner pot is extremely durable and leaves no health concerns associated with non-stick coatings. The instant pot comes with a quick reference guide and also detailed instructions. An advanced microprocessor speeds up cooking duration by two to six times and uses 70% less energy than average. The chicken in the picture literally was falling off the bone and was very moist.