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This might work.. and only one container to wash. We made our first meal in the instant pot the other day which was ribs and what would normally take 4-6 hours in a slow cooker took only 35 minutes using the meats/stew button on the instant pot and the ribs fell off the bone! There are 10 built in safeguards that prevent the explosions I’ve heard of all my life.

It's nice to be enthusiastic about cooking again. Add 4 minutes to cook and 10 minutes to cool down and let off pressure.

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Automatic Keep Warm – Now, one can easily turn ON/OFF. The stainless steel (18/8) lid is dishwasher safe Accessories included – stainless steel (18/8) steam rack with handles to lower and lift food, condensation collector, rice paddle, soup spoon, and measuring cup Print Materials – Manual (English, Spanish and French), Quick Reference Guide, and Recipe Booklet in English (includes cooking time tables) Heating Element – 6 Quart cooker, 1000W heating element 10 Safety Mechanisms – UL and ULC certified Instant Pot IP-DUO60/DUO50/DUO80 Features 7-in-1 Multi-Functional Cooker: Pressure cooker, Slow cooker, Rice Cooker/Porridge Maker, Steamer, Sauté/Browning, Yogurt  Maker & Warmer 10 Proven Safety Mechanisms, UL and ULC certified 14 Micro-Processor controlled programs: Soup, Meat/Stew, Bean/Chili, Poultry, Sauté, Steam, Rice, Porridge, Multigrain, Slow Cook, Keep-Warm, Yogurt, Pasteurize and Fermented Rice (Jiu Niang) Dual pressure settings for fast and flexible cooking: Cooking with the high pressure reduces cooking time by up to 70% and the low pressure avoids overcooking delicate food Yogurt Maker function can heat the milk for pasteurization and fermentation, making yogurt in either jars or the cooking pot for up to 5L of milk. The function buttons and display are easy to read and the stainless steel insert is quality. Average rating:5out of5stars, based onreviews All you need in one pot! by Brazilchick32 - 9/28/2015   Top 250 contributer   Spark reviewer - received free product The Instant Pot IP-DUO60 Stainless Steel 6-Quart 7-in-1 Multi-Functional Pressure Cooker is AMAZING!!!! This might work.. and only one container to wash.

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I also love the fact it has a stainless steel pot because all I use is stainless steel and cast iron when cooking. I want to keep this review simple because the Instant Pot is extremely simple to use. The 14 built-in programs are: slow cook, rice, multigrain, porridge, meat/stew, bean/chili, soup, saute', steam, poultry, keep-warm, yogurt, jiu niang and pasteurize. If that is not enough to love, then having an inner pot that is a 3-ply bottom stainless steal cooking pot is. I thought it may have been complicated to use the Instant Pot IP-DU060 pressure cooker, because of how beautiful it is, but I was able to cook some delicious rice just by pressing a few buttons. Then it steamed for 2 minutes and then turned down to Keep Warm automatically.

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The recipe said 3 minutes with steam & I had to increase the time to 7 minutes. Orders received by 9:00 p.m., Eastern time, Monday through Thursday will arrive the next business day; orders placed Friday through Sunday will arrive on the following Tuesday. There are two levels of pressure cooking, low and high, the unit also can pasteurize milk And make yogurt. Followed hints for time and for venting from the recipe book. Smart – each program remembers 3 sets of customizations in “Less”, “Normal’, and “More” settings on all cooking programs Delay Start time – Up to 24 hours New! Dunked them in an ice bath for a few minutes to cool them down so they could be handled easily. We made our first meal in the instant pot the other day which was ribs and what would normally take 4-6 hours in a slow cooker took only 35 minutes using the meats/stew button on the instant pot and the ribs fell off the bone! Shipment was fast and packaging was great, came in a nice manufacturers box within a thick cardboard box. I've seen my mum use her stove-top pressure cooker and it's all very scary. Designed with a sensor for lid position detection, monitors whether the lid is in an unsafe position for pressure cooking.