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It was steaming the side of my kitchen cabinet even though it wasn’t that close to it. I honestly cannot say enough good things about this Instant Pot because it is so versatile. We cannot accept returns on monogrammed, personalized, special-order items, custom upholstery, food, items shipped direct from the vendor, or on items damaged through normal wear and tear. RESULT Mum enjoyed dinner and I've gotten over my fear of pressure cookers! OTHER THOUGHTS: The power cord is not detachable, a little inconvenient for long time storage or clean the outside of the pot.

It has new and improved programs and features to continually support one's fast-paced, health-conscious and lifestyle. This is a pressure cooker, slow cooker, rice cooker/porridge maker, steamer, saute/browning, yogurt maker and warmer.

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Egg program, created to prepare perfect eggs in just a few minutes New! Every grain was appropriately cooked, not sticky. Attractive and user-friendly, large, blue LCD panel – displays the cooking settings and progress status Dual pressure settings – For fast and flexible cooking – Cooking with high pressure reduces cooking time by up to 70% and the low pressure avoids overcooking delicate food New!

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These greatly improve cooking results and consistency of the dishes. The built up pressure for this pot is 11 psi and the other ones with the steam build up problems are at least 15 psi.

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The outside of the pot itself doesn’t get all that hot which says a lot for the insulation. THE CHALLENGE Dinner for mum and for my first time, a very simple recipe I found online: Country-Style BBQ Ribs. It is amazing to me how versatile one device can be. Pressure controller keeps pressure always in the safe range. My recipe said to wait 5 MINUTES for a brief cool down. Even the slow cooker program gives you the ability to slow cook on low, medium or high just like a regular slow cooker would. The lid to the cooker makes a little chime when you put on and turn the lid. Yogurt-making function heats milk for pasteurization and fermentation. I performed the trial run the manual suggested where you put in 3 cups of water and set the pot to Steam. 5 – 20 hours for each temperature level Sauté – In addition to the (3) temperature settings; now, one can easily adjust the time to a maximum of 30-minute intervals. Instant Pot is carefully designed to eliminate many common errors that may cause harm or spoil food. Wipe the exterior, interior and inner base rim of the cooker with a damp sponge, then dry with a clean cloth to prevent rusting. If you can push a button, you can use the Instant Pot and your family will think you've hired a chef.