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Initially I was afraid that I might forget to vent the appliance and try to take the cover off with it still under pressure. Instant Pot LUX60 6 in 1 The LUX series is the entry level among the current Instant Pot models.

The built up pressure for this pot is 11 psi and the other ones with the steam build up problems are at least 15 psi. It's a steamer, a slow cooker, a pressure cooker of course and it also sautes, or browns, and makes yogurt. The pot comes with a plastic rice paddle, plastic ladle, wire rack with handles, measuring cup, user manual, recipe book and quick reference guide. You'll know when the pressure valve pops up, and the timer starts. After putting the lid on, make sure the float valve on lid top drops down.

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PRESSURE COOKING - THE NEW INSTANT POT WAY Heated 2 cups of Apple Juice in my Instant Pot. The Duo Plus 9-In-1 Programmable kitchen appliance with advanced microprocessor technology incorporates all of the great features that made the Duo the #1 best seller. Every grain was appropriately cooked, not sticky.

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I am fortunate enough to have a large pantry and made some room on one of the shelves. An advanced microprocessor speeds up cooking duration by two to six times and uses 70% less energy than average. Slathered on some barbecue sauce and cooked in a 400 degree oven for 5-10 minutes to caramelize the sauce. GOOD – Item has been used with clear signs of use but no major damages. This weekend I cooked a half rack of ribs in some apple juice and apple cider vinegar on the Meat/Stew setting for 30 minutes then 5 minutes on Warm then vented. These greatly improve cooking result and maintain consistence.

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9 functions in a single pot: pressure cooker, slow cooker, rice cooker, steamer, sauté and brown, cake maker, yogurt maker, sterilizer and warmer. I've seen my mum use her stove-top pressure cooker and it's all very scary. I'm going to save tons of time and have loads of fun with the Instant Pot. For families like me with children, this is much safer than traditional stove top pressure pot. It passed the stringent UL certification giving you uncompromised safety and peace of mind and protects you with 10 proven safety mechanisms and patented technologies. BUT I'm thinking, next time, I might just use a turkey baster to remove some of the apple juice, pour in my BBQ sauce and heat in SAUTE mode. What Ive found makes the Instant Pot different from cheaper versions is the user is able to control practically every aspect of the cooking process. Automatic keep-warm holds the temperature of the food until you serve it. Rotate slightly to ensure that it is seated correctly.