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Pressure protection releases excess pressure into internal chamber in a dangerous situation. Made to Order and Final Sale Furniture items are non-returnable, and cannot be cancelled once the order is placed. Lid handles for both left- and right-handed users.

You can set a delay cooking timer up to 24 hours, and you can use the manual setting to set up to 120 minutes of cook time. If steaming, place the steam rack on the bottom of the inner pot first. Then it steamed for 2 minutes and then turned down to Keep Warm automatically. I love making meat for pulled pork and shredded chicken in the Instant Pot.

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Basically, you put your food in the stainless steel pot, close the lid, close the vent (if pressure cooking) and push the button that is already time preset. I love to slow cook and with the saute feature, I can brown my food before I slow cook it if I choose to, all in the same pot. The interior pot is stainless and there is nothing about it that can leech into your food which is a concern to many nowadays.

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It might be nice if they included more familiar foods such as a basic chili, chicken soup, barbecue ribs and maybe a pasta dish. Settings are easily adjustable even while cooking is in progress. And because it's a pressure cooker, it takes less time than its counterparts. I performed the trial run the manual suggested where you put in 3 cups of water and set the pot to Steam. The Keep warm time is displayed on the LCD panel along with the Keep Warm status icon.  The Keep Warm has 3 temperature settings to maintain food at different serving temperatures Energy efficient – saves up to 70% of energy Stainless Steel Cooking Pot – Healthy, food grade 304 (18/8) – no chemical coatings with clearer markings at 1/2 and 2/3 line to better guide one on max-fill levels for pressure-cooking.

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It required 12 minutes to preheat and reach pressure. I’ve always had to brown meats in another pot when using a crock pot or slow cooker. Even the slow cooker program gives you the ability to slow cook on low, medium or high just like a regular slow cooker would. I performed the trial run the manual suggested where you put in 3 cups of water and set the pot to Steam. Traces of steam may release until the float valve pops up. Lid handles for both left- and right-handed users. This is where I felt the Instant Pot would shine but after a couple weeks of use I realize that there is so much more to it. Add food and liquids to the inner pot as the recipe directs.