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Dinner can wait until you are ready for the next step.. no need to hang around the kitchen. There are so many things that you can do with this as it states it is a 7-in-1 multifunctional cooker: pressure cooker, rice cooker, slow cooker, yogurt maker, steamer, saute' and warmer. The slim body design has lid holders for both left and right handed users. BUT I'm thinking, next time, I might just use a turkey baster to remove some of the apple juice, pour in my BBQ sauce and heat in SAUTE mode. The cooking programs have been lab-tested hundreds of times for optimal effect. 50 per address, we can expedite delivery to most destinations.

The Instant Pot community is large as you can find several websites with recipes and cooking tips. The Instant Pot includes several items such as the user manual, recipe booklet, program chart, two spoons, measuring cup, stainless steel steam rack, and more. Yes (102)No (9) Report Average rating:5out of5stars, based onreviews So much capability in one cooker! by JP37 - 10/13/2015   Spark reviewer - received free product I love to slow cook meals and use my electric slow cooker a lot but there are times when I want slow cooker flavor and tenderness but I don't have 6-8 hours to cook a meal.

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I read and reread both to make sure I was comfortable with operating it. Took about 15 minutes to cool down enough to unlock cover.

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Just the time it saves makes it a wonderful addition to our kitchen. But I am also finding more and more uses for it so it sets out on my counter a lot of the time. I am fortunate enough to have a large pantry and made some room on one of the shelves. There is an initial test run for the steam function to get you used to the pot and also to rinse out the areas of the lid using steam.

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Simply steamed them for 6 minutes on the trivet with a cup of water in the bottom. I usually utilize a rice cooker for this so I was interested to see if I’d get similar results from the Instant Pot. On the other hand, instant pot has a stainless steel inner pot, the porridge is perfect, just as my old slow cooker did. It’s a rather large and weighty appliance, but attractive enough to sit out on the counter. I havent found another electronic pressure cooker that offers this range of adaptability. Initially I was afraid that I might forget to vent the appliance and try to take the cover off with it still under pressure. The lid to the cooker makes a little chime when you put on and turn the lid. My Take: At about $50 more than the Instant Pot DUO60, the ULTRA represents a greater investment to get what for some folks may be nothing more than some extra bells and whistles. After the cooking is done, the instant pot keeps your food at a good warm temperature until you are ready for it, another nice feature. I turned off the KEEP WARM with the CANCEL button and opened the lid. The 14 built-in programs are: slow cook, rice, multigrain, porridge, meat/stew, bean/chili, soup, saute', steam, poultry, keep-warm, yogurt, jiu niang and pasteurize. This product is intended for use in the United States and Canada and is built to United States electrical standards. I would recommend the Instant Pot to anyone who wants to save some time in the kitchen. And surprisingly, though the bowl is stainless steel, the rice didn’t stick to it at all.